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2. Homemade Greek Yogurt Recipe - AOL

   homepage.aol.com/food/recipes/homemade-greek-yogurt

   1. Spoon 2 tablespoons of milk into a bowl and stir in the yogurt. 2. In a saucepan, bring the remaining milk to a boil. Let stand off the heat without stirring, until it registers 100° on an instant-read thermometer, about 15 minutes; a skin will form on the surface.

3. 30 Best Greek Yogurt Dip Recipes to Make Your Veggies Taste ...

   www.aol.com/30-best-greek-yogurt-dip-204759177.html

   So, let's lighten things up with the 30 best Greek yogurt dip recipes to make veggies, chips, and crackers taste delicious. Related: 15 Best Cream Cheese Dip Recipes Greek Yogurt Dips for Veggies

4. 7-Day No-Sugar, High-Protein Meal Plan, Created by a Dietitian

   www.aol.com/7-day-no-sugar-high-184351008.html

   Breakfast (428 calories) 1 serving Sheet-Pan Quiche. 1 medium pear. A.M. Snack (248 calories) 1 serving Lemon-Blueberry Frozen Yogurt Bites. Lunch (575 calories) 1 serving Quinoa, Chicken ...

5. Grilled Watermelon with Yogurt Recipe - AOL

   homepage.aol.com/food/recipes/grilled-watermelon...

   1 cup plain whole-milk Greek yogurt or Homemade Greek yogurt; 2 tbsp freshly squeezed lemon juice; 1 tbsp white wine vinegar; 1 tsp coarsely chopped thyme; 1 tbsp extra-virgin olive oil, plus more for drizzling; salt and freshly ground black pepper; 12 3-inch-long triangles of seedless red watermelon, about 1 inch thick; 1 / 4 cup small mint leaves

6. Homemade Greek Yogurt Recipe - AOL

   www.aol.com/food/recipes/homemade-greek-yogurt

   1. Spoon 2 tablespoons of milk into a bowl and stir in the yogurt. 2. In a saucepan, bring the remaining milk to a boil. Let stand off the heat without stirring, until it registers 100° on an ...

7. List of yogurt-based dishes and beverages - Wikipedia

   en.wikipedia.org/wiki/List_of_yogurt-based...

   Yogurt is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as "yogurt cultures". The bacteria used to make yogurt are known as "yogurt cultures". Fermentation of lactose by these bacteria produces lactic acid , which acts on milk protein to give yogurt its texture and its characteristic tang. [ 1 ]

8. The Secret Ingredient for the Richest, Creamiest Mac and ...

   www.aol.com/secret-ingredient-richest-creamiest...

   Depending on the recipe, you’ll need to add approximately ½ to 1 cup of plain Greek yogurt into the cheese sauce. Molly uses about 1 cup of yogurt for every 8 ounces of pasta, which is half of ...

9. Grilled Lamb Kebabs with Yogurt Recipe - AOL

   homepage.aol.com/food/recipes/grilled-lamb...

   Brush the tops of the skewers with the oil. Grill the skewers until they are crusty and brown on the outside and medium-rare on the inside. Serve the kebabs with a side of yogurt for dipping. Recipe courtesy of Feeding the Dragon: A Culinary Travelogue Through China with Recipes by Mary Kate Tate and Nate Tate/Andrews McMeel Publishing, 2011.