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  2. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

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    Chocolate Ganache Cake. This simple, yet elegant cake, is made in one layer so it couldn't be easier. It's rich and chocolatey, with a fancy swirl of peanut butter on top. Get the Chocolate ...

  3. 60 Christmas Cakes That Will Make You Forget All About Cookies

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    It has a decadent chocolate flavor and the creamiest cream cheese frosting, and the striking red color makes it unforgettable (and perfect for the holidays!). Get the Red Velvet Cake recipe ...

  4. Move Over Potato Salad—These 60 Potluck Desserts Will Steal ...

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    The chocolate ganache on top stays slightly soft even after re-freezing for a very satisfying slice and bite. Get the Frozen Peppermint Pattie Pie recipe . PHOTO: BRYAN GARDNER; FOOD STYLING ...

  5. Ganache - Wikipedia

    en.wikipedia.org/wiki/Ganache

    Ganache (/ ɡ ə ˈ n æ ʃ / or / ɡ ə ˈ n ɑː ʃ /; [1] French:) is a glaze, icing, sauce, or filling for pastries, made from chocolate and cream. [2]In the broad sense of the term, ganache is an emulsion between (melted) solid chocolate (which is made with cocoa butter, the fat phase) and a water-based ingredient, which can be cream, milk or fruit pulp. [3]

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A chocolate buttermilk layer cake filled with chocolate ganache. Kabuni: Albania [17] A traditional Albanian dessert made from rice fried in butter, mutton broth, raisins, sugar, salt, and spices. Cardinal slice: Austria: A classic layered Viennese desert consisting of a sponge cake layer and meringue and filled with red currant jam.

  7. Copycat Olive Garden Recipes For Cheaper Comfort Food at Home

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    Everyone loves the chocolate brownie lasagna at Olive Garden that even the Food Network has developed a recipe for it. The 8-layer festive dessert is simplified for home cooks with a box of devil ...

  8. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...

  9. How to Make Homemade Chocolate Ganache

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