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  2. This Homemade Spaghetti Sauce Is What Family Pasta ... - AOL

    www.aol.com/lifestyle/homemade-spaghetti-sauce...

    Our easy, classic spaghetti sauce recipe creates a flavorful pasta sauce that you can lean on for countless weeknight dinners. This Homemade Spaghetti Sauce Is What Family Pasta Nights Are All ...

  3. Woodman's Pasta with Mushroom Sauce (Pasta Al Boscaiola)

    www.aol.com/food/recipes/woodmans-pasta-mushroom...

    Make Lisa's Classic Tomato Sauce: In a large pot, heat the garlic in the olive oil over low heat for 3 minutes. Don't allow the garlic to brown.

  4. Here’s how to make pasta from scratch - AOL

    www.aol.com/article/lifestyle/2020/07/27/heres...

    Run the dough through a pasta machine until thin, sprinkling with flour as needed. Once thinned out, cut the dough using the pasta machine and sprinkle pasta with more flour. Repeat with the three ...

  5. Category:Italian sauces - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_sauces

    Pasta sauce brands (15 P) Pages in category "Italian sauces" The following 26 pages are in this category, out of 26 total. This list may not reflect recent changes. A.

  6. C.F. Mueller Company - Wikipedia

    en.wikipedia.org/wiki/C.F._Mueller_Company

    The C.F. Mueller Company was founded in 1867 and built one of the biggest and most-advanced pasta factories in the United States at 180 Baldwin Avenue in Jersey City, New Jersey. At one time, Mueller's Macaroni became the largest selling brand of pasta in America. It is owned by Winland Foods. [1]

  7. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Mornay sauce poured over an orecchiette pasta dish. Alfredo sauce – Creamy pasta dish with butter and cheese; Béchamel sauce – French white sauce based on roux and milk [11] Caruso sauce – Cream sauce for pasta; Mushroom sauce – White or brown sauce prepared with mushrooms

  8. Sauce-Simmered Spaghetti al Pomodoro Recipe - AOL

    www.aol.com/food/recipes/sauce-simmered...

    Add the tomato puree, season with salt and simmer the tomato sauce until thickened, 15 minutes. Meanwhile, bring a large pot of salted water to a boil. Add the spaghetti and cook until pliable but ...

  9. Tomato sauce - Wikipedia

    en.wikipedia.org/wiki/Tomato_sauce

    The use of tomato sauce with pasta appeared for the first time in 1790 in the Italian cookbook L'Apicio moderno, by Roman chef Francesco Leonardi. [6] The first written recipe for canned tomatoes comes from Vaucluse, in southern France, it appears in a document written by an individual in 1795. [7]

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