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  2. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A traditional Belgian almond sponge cake. Molten chocolate cake: France: A popular dessert that combines the elements of a flourless chocolate cake and a soufflé. It is also known as a lava cake. Mooncake: China: A Chinese bakery product traditionally eaten during the Mid-Autumn Festival. Moravian sugar cake: Pennsylvania German Country ...

  3. These Flourless Passover Desserts Will Be a Joy at Seder - AOL

    www.aol.com/try-passover-desserts-sweet-end...

    Flourless Almond Fig Cake. This flourless cake has a hint of orange and cardamom to pair with the sweetness from the dried figs. If you have fresh figs on hand, feel free to use those instead ...

  4. 46 of the Best Bundt Cake Recipes for Birthdays ... - AOL

    www.aol.com/46-best-bundt-cake-recipes-010000695...

    Almond, Ricotta, Olive Oil and Lemon Drizzle Cake Lemon drizzle cake is a British essential (shoutout to you, Mary Berry). This take is just as delicious but modernized and simplified.

  5. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

    www.aol.com/step-aside-cookies-51-cakes...

    Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

  6. Torta caprese - Wikipedia

    en.wikipedia.org/wiki/Torta_caprese

    Torta caprese is a flourless cake made with chocolate and either almonds or hazelnuts. [1] Named for the Italian island of Capri , from which it originates, the cake is widely known and especially popular in nearby Naples , Italy.

  7. 18 Classic Italian Christmas Desserts To Try This ... - AOL

    www.aol.com/18-classic-italian-christmas...

    Flourless Chocolate Cake. The best part about this flourless cake is that it doesn't require any flour alternatives and is 100% gluten-free. Cocoa powder and eggs give it all the lift and ...

  8. Cassata - Wikipedia

    en.wikipedia.org/wiki/Cassata

    Cassata A slice of cassata al forno, almond pastries (right), and a cassatina siciliana (left) Cassata is believed to have originated in Palermo in the 10th century, when under Emirate of Sicily . [ 4 ] [ 5 ] The word al-qaššāṭī — القشاطي ( Arabic for 'the cassata-maker')—was first mentioned in Corleone in 1178.

  9. 60 Christmas Cakes That Will Make You Forget All About Cookies

    www.aol.com/62-christmas-cakes-forget-cookies...

    Almost Flourless Chocolate-Orange Cake This almost flourless chocolate cake gets its orange flavor from both zest and 2 to 3 tablespoons of Cointreau or other orange liqueur.

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