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Chef Lakana Trubiana and husband, Justin, owners of Dee Dee Thai food truck and sisters Maritza and Reyna Vazquez of Veracruz All Natural plan to open Leona Botanical Café & Bar on a five-acre ...
For dessert, Veracruz Fonda’s tres leches cake is a local favorite, while Oseyo’s unique treats, like sweet corn cheesecake or rum-laced milk tea tiramisu, add an Austin twist. David T./Yelp ...
The brothers' fortunes began to change when they met Reyna Vazquez, co-owner of Veracruz All Natural, who was seeking someone to set up a coffee spot at the food truck park on Webberville Road.
The Hotel Fiesta Americana and the Villa Rica Restaurant in the city of Veracruz host the annual Festival de la Cocina Veracruzana (Veracruz Cuisine Festival). The festival focuses on the state's seafood specialties, there are also dishes made with beef and chicken. [5] The capital also holds an annual gastronomic festival dedicated to vanilla.
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Coatzacoalcos (Spanish: [koatsakoˈalkos]; Nahuatl languages: Koatzakwalko; Zapotec: Niniashi; Popoluca: Puertu) is a major port city in the southern part of the Mexican state of Veracruz, mostly on the western side of the Coatzacoalcos River estuary, on the Bay of Campeche, on the southern Gulf of Mexico coast.
But the menu offers 12 sandwiches and five salads, all handmade by chef-owner Adrian Tella. There’s also a large grab-and-go salad selection, badly needed in west Arlington.