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Scotch bonnet (also known as Bonney peppers, or Caribbean red peppers) [1] is a variety of chili pepper named for its supposed resemblance to a Scottish tam o' shanter bonnet. [ 2 ] [ 3 ] It is native to the Americas —a cultivar of Capsicum chinense , which originated in the Amazon Basin , Central and South America .
This came to be known as the "bonnet, tam o' shanter", later abbreviated among military personnel to "ToS". It replaced the Glengarry – which was the regulation bonnet worn by Scottish troops with khaki field dress at the start of the war. Originally knitted, the military tam o' shanter subsequently came to be constructed from separate pieces ...
Following is a list of placenames of Scottish origin which have subsequently been applied to parts of the United States by Scottish emigrants or explorers.. There are some common suffixes.
The indigenous inhabitants of Jamaica, the Taínos, developed dishes such as jerk meats, [2] roasted fish, bammy, [2] cassava bread and pepperpot (made with callaloo and scotch bonnet pepper). [2] Taíno influence can also be found in dishes like turned cornmeal, duckunoo, [17] Jamaican hominy corn porridge and Saturday beef soup. They are ...
In 1965, North Carolina was the first state to designate an official state shell, the Scotch bonnet. Since then, 14 other states have designated an official state shell. These are seashells, the shells of various marine mollusks including both gastropod and bivalves.
The Montana Scotch Bonnet Copper and Gold Mining Company worked this area near Lulu Pass in the early 1900s and the mountain's toponym has been officially adopted by the United States Board on Geographic Names. [3] [5] [6] The area from Cooke City to Scotch Bonnet Mountain offers some of the finest backcountry snowmobiling in the country. [7]
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The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [10] [11] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.
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