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One package of cream cheese, so many possibilities. For premium support please call: 800-290-4726 more ways to reach us
Recipes with Cream Cheese That Are a Breeze. Cream cheese isn't just for bagels. This versatile ingredient can add a creamy, tangy twist to a variety of dishes, from savory dinners to sweet desserts.
Pumpkin Pie Sugar Cookies. This festively decorated dessert resembles a pumpkin pie, but is actually made from shortbread cookies, which have a buttery and slightly crumbly texture.
Cheesecake is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, quark or ricotta), eggs, and sugar. It may have a crust or base made from crushed cookies (or digestive biscuits), graham crackers, pastry, or sometimes sponge cake. [1] Cheesecake may be baked or unbaked, and is usually served chilled.
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The majority of recipes are sweet and are often served with berries or sour cream. These crepe-like dishes would often be served during Shavuot, and today the recipe still survives in places like Israel and New York. Latkes, potato pancakes with finely shredded or grated potato, can be eaten as part of the celebration of Hanukkah.
Creole cream cheese is a form of farmer cheese that is traditional in the New Orleans area of Louisiana in the United States. It is made from skim milk , buttermilk and rennet , has a mild, slightly tart, slightly sweet taste, and is frequently mixed with cream , sugar and fruit and served as a dessert.
Baklava Cheesecake. Baklava is already one of our not-too-sweet dessert faves, so turning it into a cheesecake felt like an obvious way to take things to the next level. To carry the nutty-honey ...
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