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Chocolate-coated (or chocolate-covered) peanuts are a popular bulk vending product. They consist of peanuts coated in a shell of chocolate . They have a reputation in many countries of being an item associated with the concession counter at places such as movie theaters .
Chocolate-coated peanut – peanuts coated in a shell of chocolate Citadel spread – a food paste made with peanut butter, oil, sugar and milk powder. First developed as a trail food for hikers, a Citadel Spread resembles common ready-to-use therapeutic food (RUTF) formulations, such as Plumpy'nut.
Initially, coconut, peanut, stick, and hard candies were sold, as well as taffy. Chocolate and pecan candies products were then added to the company's product line. Pecan candies, later were marketed as "Bobs Pe-Kons" and "Bobs Pe-Kon-ettes", became a mainstay product until World War II.
Reese's Peanut Butter Cups (/ ˈ r iː s z /, REE-sz) [3] are an American candy by the Hershey Company consisting of a peanut butter filling encased in chocolate. They were created on November 15, 1928, [4] by H. B. Reese, a former dairy farmer and shipping foreman for Milton S. Hershey.
This chocolate-coated version of the Sugar Daddy was produced starting in ... candy-coated peanut butter) endured for more than a century. First made in 1905 by Necco, they stuck around until 2018 ...
Their second confectionery item was the chocolate-covered peanut butter crunch Butterfinger, which was introduced in 1926. [2] In 1931, Curtiss marketed the brand by sponsoring famous air racer, John H. Livingston , in the Baby Ruth Aerobatic Team flying the air-racer Howard "Mike" at airshows, and sponsoring Livingston's Monocoupe racer in the ...
Neither the chocolate fudge cream inside a shortbread cookie nor versions with peanut butter or chocolate chip crusts survived. But the 1980s fave gets rumored returns and tantalizing dead links ...
Chocolate-covered prune – chocolate-covered prunes or plums are a typical Polish delicacy. [8] [9] Chocolate-covered bacon – a North American novelty that consists of cooked bacon with a coating of either milk chocolate or dark chocolate. It can be topped with sea salt, crumbled pistachio, or almond bits. [10] [11]
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