Search results
Results from the WOW.Com Content Network
Originally IFB Industries was known as Indian Fine Blanks Ltd and started operations in India in 1974 in collaboration with Heinrich Schmid AG of Switzerland. [6] In 1989, it entered an agreement with Bosch-Siemens Hausgerate to produce fully-automatic washing machines and other domestic appliances. [ 7 ]
It is one of the few cookware lines that can be used on the range (gas and electric), in the oven (conventional, convection, and microwave), and under a broiler. It will withstand heat up to 850 °C (1,560 °F) with thermal traits similar to Corning Ware plus improved resistance to staining and the detrimental effects of acids and detergents.
Onida has a network of 33 branch offices, 208 Customer Relation Centers and 41 depots spread across India. [6] As on 31 March 2005, Onida had a market capitalization of ₹ 301.46 crore. Mirc Electronics won an "Award for Excellence in Electronics" in 1999, from the Ministry of Information Technology, Government of India . [ 7 ]
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
With the expansion of cookers, vacuum cleaners, refrigerators, washing machines, radios, televisions, air conditioning, and microwave ovens, households have gained an escalating number of appliances. Despite the ubiquity of these goods, their diffusion is not well understood. Some types of appliances diffuse more frequently than others.
A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to vibrate [ 2 ] and produce thermal energy in a process known as dielectric heating .
Lodge Cast Iron 5.5qt Red Enameled Dutch Oven A Dutch oven makes an excellent gift this holiday season. This one from Lodge is only $45 in the 5.5-quart size, perfect for pasta, soup, and braised ...
A microwave oven passes microwave radiation at a frequency near 2.45 GHz (12 cm) through food, causing dielectric heating primarily by absorption of the energy in water. Microwave ovens became common kitchen appliances in Western countries in the late 1970s, following the development of less expensive cavity magnetrons. Water in the liquid ...