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  2. 20 Quick & Easy Lunches for Winter - AOL

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    This herbaceous chicken salad recipe is perfect sandwiched between two slices of whole-wheat country bread, but don’t stop there! ... produce department and store-bought roasted chickpeas ...

  3. 75 Tasty Super Bowl Food Ideas to Try on Game Day - AOL

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    For a fun take on a classic cheese pie, dip sliced bread into an ooey-gooey dip, made with layers of sour cream, cream cheese, mozzarella, sauce and Italian spices. Get the Pizza Dip recipe . Mike ...

  4. 101 Super Bowl Snacks for an Epic Game Day Spread - AOL

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    Try these easy, delicious Super Bowl snacks for your game day party this year. These appetizers include wings, nachos, so many delicious dips, and more.

  5. Pastrami on rye - Wikipedia

    en.wikipedia.org/wiki/Pastrami_on_rye

    Pastrami on rye is a sandwich comprising sliced pastrami on rye bread, often served with mustard and Kosher dill pickles.It was popularized in the Jewish delicatessens of New York City and has been described as New York's "signature sandwich".

  6. Reuben sandwich - Wikipedia

    en.wikipedia.org/wiki/Reuben_sandwich

    The Rachel sandwich is a variation which substitutes pastrami or turkey for the corned beef, and coleslaw for the sauerkraut. [15] [16] [17] In some parts of the United States, especially Michigan, this turkey variant is known as a "Georgia Reuben" or "California Reuben", and it may also call for barbecue sauce or French dressing instead of Russian dressing.

  7. Benedictine (spread) - Wikipedia

    en.wikipedia.org/wiki/Benedictine_(spread)

    Benedictine or benedictine spread is a spread made with cucumbers and cream cheese. [ 1 ] [ 2 ] [ 3 ] Invented near the beginning of the 20th century, [ 1 ] it was originally and still is used for making cucumber sandwiches , but in recent years it has been used as a dip [ 3 ] [ 4 ] or combined with meat in a sandwich.

  8. The 8 Best Dill Pickles You Can Buy at the Grocery Store - AOL

    www.aol.com/8-best-dill-pickles-buy-232900100.html

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  9. Jewish rye bread - Wikipedia

    en.wikipedia.org/wiki/Jewish_rye_bread

    Jewish-style American rye bread is sometimes referred to as corn rye, possibly from the Yiddish korn ('grain'), or from the use of cornmeal as a coating and handling aid. [3] The Jewish-American variety has Eastern European Jewish antecedents, including Russian Jewish style brown bread, Polish Jewish style rye bread and Latvian Jewish style rye ...

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