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  2. Propionate fermentation - Wikipedia

    en.wikipedia.org/wiki/Propionate_fermentation

    Propionate fermentation is a form of fermentation with propionic acid as one of the products. This process is done through the fermentation pathway of bacteria. It is used in a variety of industrial, food-making, and medical applications.

  3. Propionic acid - Wikipedia

    en.wikipedia.org/wiki/Propionic_acid

    Propionic acid inhibits the growth of mold and some bacteria at levels between 0.1 and 1% by weight. As a result, some propionic acid produced is consumed as a preservative for both animal feed and food for human consumption. For animal feed, it is used either directly or as its ammonium salt. This application accounts for about half of the ...

  4. Ketoprofen - Wikipedia

    en.wikipedia.org/wiki/Ketoprofen

    Ketoprofen is one of the propionic acid class of nonsteroidal anti-inflammatory drugs (NSAID) with analgesic and antipyretic effects. [3] It acts by inhibiting the body's production of prostaglandin. It was patented in 1967 and approved for medical use in 1980. [4]

  5. Category:Propionic acids - Wikipedia

    en.wikipedia.org/wiki/Category:Propionic_acids

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  6. Combined malonic and methylmalonic aciduria - Wikipedia

    en.wikipedia.org/wiki/Combined_malonic_and...

    Bacterial fermentation in the gut is a quantitatively significant source of propionic acid, which is a precursor for methylmalonic acid. [ 16 ] [ 17 ] Alongside this, propionic acid is also absorbed through the diet, as it is naturally present in certain foods or is added as a preservative by the food industry, especially in baked goods [ 18 ...

  7. Ammonium propionate - Wikipedia

    en.wikipedia.org/wiki/Ammonium_propionate

    It is used in several products, which include: fertilizers, water treatment chemicals, and plant protection products. It is also used in different areas, such as: manufacturing, forestry, agriculture, and fishing. [1] It also serves as an antiseptic, antifungal agent, antimould agent, and preservative in feed industry or food industry. [2]

  8. Ibuprofen - Wikipedia

    en.wikipedia.org/wiki/Ibuprofen

    Ibuprofen was derived from propionic acid by the research arm of Boots Group during the 1960s. [73] The name is derived from the 3 functional groups: isobutyl (ibu) propionic acid (pro) phenyl (fen). [74] Its discovery was the result of research during the 1950s and 1960s to find a safer alternative to aspirin.

  9. Patricia Stallings - Wikipedia

    en.wikipedia.org/wiki/Patricia_Stallings

    When the method was used on blood from Ryan and David Jr., it was seen that propionic acid, which is produced in MMA, caused a result that careless observers might mistake for ethylene glycol. [6] Shoemaker then sent samples of propionate-spiked blood to several laboratories, who tested it with the same methods used in the Stallings case.