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  2. Beef & Mushroom Lasagna Recipe - AOL

    www.aol.com/food/recipes/beef-mushroom-lasagna

    1. Heat the oven to 400°F. Stir the soup and milk in a small bowl until the mixture is smooth. 2. Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often ...

  3. I Tried This Viral Lasagna Soup Recipe From TikTok ... - AOL

    www.aol.com/tried-viral-lasagna-soup-recipe...

    Once the soup is boiling, add the lasagna noodles and cook until tender, 10 to 15 minutes. Remove from heat and stir in the Parmesan and mozzarella cheeses until melted. Top with basil.

  4. Beef & Mushroom Lasagna Recipe - AOL

    homepage.aol.com/food/recipes/beef-mushroom-lasagna

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  5. Drive-thru dinner: 29 fast-food restaurants open on Thanksgiving

    www.aol.com/drive-thru-dinner-29-fast-193416322.html

    Whether you're on the road or don't feel like preparing a big feast, here are fast-food places open on Thanksgiving, from Taco Bell to Burger King to Subway.

  6. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Meatballs soup Meatball noodle soup in rich beef broth, sometimes include bok choy, noodles, tofu, hard-boiled egg, fried shallots and wontons. [12] Barley: Ancient Chunky Barley, vegetables, and broth Batchoy: Philippines: Noodle soup A Filipino noodle soup made with pork offal, crushed pork cracklings, chicken stock, beef loin and round noodles.

  7. Mami soup - Wikipedia

    en.wikipedia.org/wiki/Mami_Soup

    Mami (pronounced: MAH-mee) is a popular Filipino noodle soup made with wheat flour noodles, broth and the addition of meat (chicken, beef, pork) or wonton dumplings.It is related to the pancit class of noodle dishes, and the noodles themselves are sometimes called pancit mami.

  8. The 10 Best Lasagna Recipes - AOL

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    Lasagna is an easy-to-make comfort food that's traditionally made with lasagna noodles, beef, cheese and sauce, but it can be made to your liking with everything The 10 Best Lasagna Recipes Skip ...

  9. Pancit - Wikipedia

    en.wikipedia.org/wiki/Pancit

    Batchoy – a noodle soup made with pork offal, crushed pork cracklings, chicken stock, beef loin and round noodles. Its origins can be traced to the district of La Paz, Iloilo City in the Philippines; Maki mi – thick pork tenderloin soup originating from the Chinese-Filipino community of Binondo, Manila.

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