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2. Russet Burbank - Wikipedia

   en.wikipedia.org/wiki/Russet_Burbank

   This variety is a mutation (or sport) of the cultivar 'Burbank's Seedling' that was selected by the plant breeder Luther Burbank in 1873. The known lineage of Russet Burbank began in 1853 when Chauncey E. Goodrich imported the Rough Purple Chili from South America in an attempt to add diversity to American potato stocks which were susceptible to late blight.

3. List of potato cultivars - Wikipedia

   en.wikipedia.org/wiki/List_of_potato_cultivars

   These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes. The yellow colour, more or less marked, is due to the presence of carotenoids. Varieties with coloured flesh are common among native Andean potatoes, but relatively rare among modern varieties.

4. Adirondack Blue - Wikipedia

   en.wikipedia.org/wiki/Adirondack_Blue

   Unlike most potato varieties developed at Cornell over the past few decades, it is susceptible to pink rot, leafhoppers, common potato viruses, Colorado potato beetle, Fusarium, and seed piece decay. [1] Penn State's alumni association is marketing potato chips in the school colors, using the 'Adirondack Blue'. [2]

5. Here's What You Need to Know about Growing Potatoes in Your ...

   www.aol.com/lifestyle/heres-know-growing...

   Another possibility is a potato tower which allows you to grow potatoes vertically by layering levels of soil, straw and seed potatoes lasagna-style, says Ferraro-Fanning. Whatever container you ...

6. How Many Pounds of Potatoes Do You Need Per Person? - AOL

   www.aol.com/many-pounds-potatoes-per-person...

   How Many Pounds of Potatoes Per Person. Ready to make your favorite potato side dish?You'll need 1/2 pound of potatoes per person. So if you're making dinner for two, that's 1 pound of potatoes.

7. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

   www.aol.com/12-holiday-recipes-worth-extra...

   Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.