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  2. Gebel el-Arak Knife - Wikipedia

    en.wikipedia.org/wiki/Gebel_el-Arak_Knife

    The Gebel el-Arak Knife, also Jebel el-Arak Knife, is an ivory and flint knife dating from the Naqada II period of Egyptian prehistory (3500—3200 BC), showing Mesopotamian influence. The knife was purchased in 1914 in Cairo by Georges Aaron Bénédite for the Louvre , where it is now on display in the Sully wing, room 633 .

  3. Pemmican - Wikipedia

    en.wikipedia.org/wiki/Pemmican

    The shelf life may vary depending on ingredients and storage conditions. At room temperature, pemmican can generally last anywhere from one to five years, [ 17 ] but there are anecdotal stories of pemmican stored in cool cellars being safely consumed after a decade or more.

  4. List of daggers - Wikipedia

    en.wikipedia.org/wiki/List_of_daggers

    1 Ancient daggers. 2 European tradition. ... The following is a list of notable daggers, either historical or modern. A dagger is a knife with a sharp point designed ...

  5. Survival knife - Wikipedia

    en.wikipedia.org/wiki/Survival_knife

    Most military aviation units issue some kind of survival knife to their pilots in case their aircraft are shot down behind enemy lines and the crew needs tools to facilitate their survival, escape, and rescue. [1] Survival knives can be used for trapping, skinning, wood cutting, wood carving, and other uses. Hunters, hikers, and outdoor sport ...

  6. Is It Safe to Use Expired Vitamins? The Truth About Vitamin ...

    www.aol.com/vitamins-expire-nutritionists-weigh...

    The best way to store vitamins for optimal shelf-life Elements like heat, humidity, light, and air are the “main enemies of vitamin freshness,” says Blatner. “Keep them cool, dry, and out of ...

  7. Weapons and armour in Anglo-Saxon England - Wikipedia

    en.wikipedia.org/wiki/Weapons_and_armour_in...

    The knife was primarily used for domestic purposes, although it could be used in battle—some warriors used a mid to large-sized scramsax instead of a sword. This scramsax knife was different from other knives; it had a unique length and single cutting edge. It varied in length from 4–20 in (10–51 cm), and typically had a long wood (but ...

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