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2. Truffle oil - Wikipedia

   en.wikipedia.org/wiki/Truffle_oil

   Truffle oils sold in Southern France. Truffle oil is a modern culinary ingredient used to impart the flavor and aroma of truffles to a dish. The ingredient is commonly used as a finishing oil [1] in a variety of dishes, including truffle fries, pasta dishes, pizzas, and puréed foods such as mashed potatoes and deviled eggs. [2]

3. Template:Smoke point of cooking oils - Wikipedia

   en.wikipedia.org/wiki/Template:Smoke_point_of...

   Pecan oil: 243 °C [16] 470 °F Rapeseed oil : 220–230 °C [17] 428–446 °F Rapeseed oil : Expeller press: 190–232 °C: 375–450 °F [18] Rapeseed oil : Refined: 204 °C: 400 °F Rapeseed oil : Unrefined: 107 °C: 225 °F Rice bran oil: Refined: 232 °C [19] 450 °F Safflower oil: Unrefined: 107 °C: 225 °F [3] Safflower oil: Semirefined

4. Tuber melanosporum - Wikipedia

   en.wikipedia.org/wiki/Tuber_melanosporum

   In cooking, black truffles are used to refine the taste of meat, fish, soups, cheeses, and risotto. Unlike white truffles, the aroma of black truffles does not diminish when they are heated but becomes more intense. [29] They are most commonly shaved into or on top of a dish raw or infused with high-quality olive oil or butter. [30]

5. Caviar, Truffle Oil, and Wagyu Beef: 10 Ingredients ... - AOL

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6. Everything you need to know about truffles, including the ...

   www.aol.com/everything-know-truffles-including...

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7. Kim Kardashian is investing in the maker of truffle-infused ...

   www.aol.com/kim-kardashian-investing-maker...

   Kim Kardashian’s private equity firm has announced its first investment: A company that makes truffle-infused sauces that sells for about $20 a bottle. ... high-quality ingredients, new product ...