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  2. Lemon-Honey Semifreddo Recipe - AOL

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    Remove the bowl from the pot and beat in the gelatin mixture, lemon juice and zest; continue beating until slightly cooled, about 5 minutes longer. 4. Using a rubber spatula, fold the beaten egg whites and whipped cream into the lemon-honey mixture until no streaks remain. Pour half of the semifreddo base into the prepared loaf pan.

  3. What's in the 'Natural Mounjaro' Drink — and Should You Try It?

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    Calling it “Natural Mounjaro,” fans claim that drinking a concoction made with water, lemon, honey, and ginger can replicate the benefits of the prescription weight-loss drug Mounjaro, which ...

  4. 27 Sheet-Pan Chicken Dinners - AOL

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    View Recipe. Romesco sauce, a classic Mediterranean sauce made with roasted peppers, nuts, garlic and olive oil, is a delicious accompaniment to this one-pan meal of roasted chicken and vegetables.

  5. Our 25 Most-Saved Vinaigrette Recipes - AOL

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    View Recipe. Lemon-Garlic Vinaigrette. Eva Kolenko. While a 1-to-2 acid-to-oil ratio is common for vinaigrettes, shifting it to 1-to-1½ yields a dressing with a brighter flavor and fewer calories ...

  6. Honey-Lemon Dressing Recipe - AOL

    homepage.aol.com/food/recipes/honey-lemon-dressing

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  7. List of lemon dishes and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_lemon_dishes_and...

    Lemon ice box pie – dessert consisting of lemon juice, eggs, and condensed milk in a pie crust, [5] [6] frequently made of graham crackers and butter. [7] Lemon meringue pie – baked pie, usually served for dessert, made with a crust usually made of shortcrust pastry, lemon custard filling and a fluffy meringue topping.

  8. Stephen Colbert Took Years to Perfect His Spicy Honey-Lemon ...

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    Spicy Honey-Lemon Chicken Thighs. ¼ cup olive oil, divided. 4 medium bone-in, skin-on chicken thighs (1½ lbs.) 1 tsp. kosher salt, plus more for seasoning chicken

  9. Lemon pepper wings - Wikipedia

    en.wikipedia.org/wiki/Lemon_pepper_wings

    "Lemon pepper wet" is a variation in which the wings are coated in a sauce. They may be tossed in a lemon sauce instead of a dry rub. This version of the dish was invented at the American Deli in Atlanta. [19] [20] Other versions of this dish involve coating the wings with butter or buffalo sauce and tossing them in dry lemon pepper seasoning ...