Search results
Results from the WOW.Com Content Network
7 ounces|200 grams spinach. 1 3/4 ounces|50 grams fresh parsley. ... 1/2 cup dark soy sauce. ... Dot remaining 1 tablespoon butter into holes and then pour over the rest of the saffron liquid. 5 ...
Traditionally, when describing volumes, recipes commonly give measurements in breakfast cups (8 fluid ounces; named after a cup for drinking tea or coffee while eating breakfast), [29] [30] teacups (5 fluid ounces), [31] and coffee cups (2 1 ⁄ 2 fluid ounces; named after a small cup for after‑dinner coffee served to aid digestion). [32]
There are 8 fluid ounces in a cup. How many ounces in a gallon? There are 128 fluid ounces in a gallon. Is distilled water safe to drink? Here's what to know about purified water.
With 8 grams of fiber per cup, ... (a total of 6 ounces, cooked) ... One cup of spinach also provides 24 milligrams of magnesium, ...
Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and Western Asia. It is of the order Caryophyllales, family Amaranthaceae, ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Beat the eggs in a large bowl with a fork or whisk. Stir in the soup. Stir in the spinach, 1 cup cheese and black pepper. Pour the egg mixture into the baking dish. Bake for 35 minutes or until set. Sprinkle with the remaining cheese. Tip: You can prepare the frittata as directed above then cover and refrigerate for up to 24 hours. Before ...
Just one serving constitutes about 65% of your daily caloric intake (if you're following a standard 2,000-calorie diet) while also offering up 33 grams of saturated fat, just under a thousand ...