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  2. Chocolate brownie - Wikipedia

    en.wikipedia.org/wiki/Chocolate_brownie

    The name "Bangor Brownie" appears to have been derived from the town of Bangor, Maine, which an apocryphal story states was the hometown of a housewife who created the original brownie recipe. [4] Maine food educator and columnist Mildred Brown Schrumpf was the main proponent of the theory that brownies were invented in Bangor.

  3. 22 Best Brownie Recipes To Make When That Chocolate Craving Hits

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  4. For the Best Hello Dolly Bars, Use a Boxed Brownie Mix

    www.aol.com/best-hello-dolly-bars-boxed...

    How To Make My Hello Dolly Brownies. For about 24 servings, you’ll need: 1 (20-ounce/567g) box brownie mix. 1 large egg. 1/2 cup vegetable oil. 1/4 cup water

  5. Rocky road (dessert) - Wikipedia

    en.wikipedia.org/wiki/Rocky_road_(dessert)

    In British influenced areas, it is traditionally referred to as 'tiffin', but the Australian/American name is becoming more common. It is usually served in individual portions, as a brownie flavor, or in American cuisine, as an ice cream flavor. [1] [2] It is made by mixing melted chocolate with other ingredients, before refrigerating to set.

  6. Blondie (confection) - Wikipedia

    en.wikipedia.org/wiki/Blondie_(confection)

    A common misconception is that brownies are named after their brown color; in fact, they were named after the "Brownies", elfin characters that were popular in books and folk stories, chosen due to their brown color. It was not until the mid-1970s or early 1980s that the terms blondie and butterscotch brownies seemed to appear. [4] [5] [6]

  7. I Tried Every Single M&M's Flavor, and I Had a Surprise in Store

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    All M&M’s flavors are not created equal. After trying 15 different flavors ranging from caramel M&M’s to fudge brownie M&M’s, we landed on a favorite.

  8. My Brownies Became 100% Better Once I Started Doing This - AOL

    www.aol.com/brownies-became-100-better-once...

    Almond Croissant Cinnamon Rolls. PHOTO: BRYAN GARDNER; FOOD STYLING: BARRETT WASHBURNE. 2. Use the Right Amount (Actually Measure It!) Many older baking recipes call for “a pinch” of salt.

  9. List of chocolate-covered foods - Wikipedia

    en.wikipedia.org/wiki/List_of_chocolate-covered...

    This is a list of chocolate-covered foods. Chocolate is a typically sweet, food preparation of Theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste or in a block or used as a flavoring ingredient in other sweet foods.

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