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2. Meal, Ready-to-Eat - Wikipedia

   en.wikipedia.org/wiki/Meal,_Ready-to-Eat

   Menu 2, Shredded Beef, and Menu 13, Cheese Tortellini, from the 2019 series The contents of MRE Menu 2, Shredded Beef. The Meal, Ready-to-Eat (MRE) is a self-contained individual United States military ration used by the United States Armed Forces and Department of Defense.

3. List of military rations - Wikipedia

   en.wikipedia.org/wiki/List_of_military_rations

   There are 5 breakfast menus, 6 lunch menus, and 6 supper menus. Canadian rations provide generous portions and contain a large number of commercially available items. The main meal is precooked and ready-to-eat, packed in heavy-duty plastic-foil retort pouches boxed with cardboard.

4. Unitized Group Ration - Wikipedia

   en.wikipedia.org/wiki/Unitized_Group_Ration

   The UGR-A has an offering of 7 breakfast menus and 14 lunch/dinner menus; each meal provides an average of 1,450 kcal. Each UGR-A module contains 50 meals, with each pallet holding 600 meals. UGR-A modules have a minimum shelf life of 9 months outside the contiguous U.S. and 3 months within the contiguous U.S., at 80 °F (26.6 °C) for semi ...

5. I Tried A Military MRE. Here's What I Thought Of The Meal - AOL

   www.aol.com/news/tried-military-mre-heres...

   A full review of coveted "Chili Mac" military MRE, or Meals, Ready-to-Eat, including how to cook and MRE, what comes in an MRE and what does an MRE taste like.

6. Meal, Combat, Individual ration - Wikipedia

   en.wikipedia.org/wiki/Meal,_Combat,_Individual...

   They were grouped in three menus of four meals each, organized by their "B"-unit (B-1, B-2, and B-3). It also contained four paper-wrapped P-38 can openers to open the cans. Each packing case weighed 25 to 26 pounds (11 to 12 kg) and had a volume of 0.8713 cubic feet (24.67 L).

7. Field ration - Wikipedia

   en.wikipedia.org/wiki/Field_ration

   Names used for field rations vary by military and type, and include combat ration, food packet, ration pack, battle ration, iron ration, or meal ready-to-eat (MRE); the latter is widely used but informal, and more accurately describes a specific U.S. field ration, the design and configuration of which has been used worldwide since its introduction.