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  2. Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Scuppernong

    The scuppernong is a large variety of muscadine (Vitis rotundifolia), [1] a species of grape native to the southern United States. It is usually a greenish or bronze color and is similar in appearance and texture to a white grape, but rounder and larger.

  3. Talk:Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Talk:Scuppernong

    4 pronunciation of "scuppernong" 3 comments. 5 but i dont know nuthin ... 7 17th Century? 2 comments. 8 Oldest in the world? 1 comment. 9 Member of the Wedding. 1 ...

  4. Frog legs - Wikipedia

    en.wikipedia.org/wiki/Frog_legs

    They are often said to taste like chicken [4] because of their mild flavor, with a texture most similar to chicken wings. [5] The taste and texture of frog meat are approximately between chicken and fish. [6] Frogs are raised commercially in certain countries, including Vietnam. Frog muscles do not resolve rigor mortis as quickly as muscles ...

  5. This Divisive Halloween Candy Dates Back to the 1880s - AOL

    www.aol.com/divisive-halloween-candy-dates-back...

    Shapes like chestnuts, turnips, corn and pea pods, all meant to appeal to America’s agricultural roots. And while all of them sounded great, the corn was the easiest shape, so that came first.

  6. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Pho is garnished to taste with thai basil, squeezed lime, jalapeños, bean sprouts, and sometimes culantro. Sriracha and hoisin sauce are also popular additions. Chicken, seafood and vegetarian varieties also exist. Pickle soup: Chunky Various types of pickled vegetables, dill pickle soup is a variety of pickle soup prepared with pickled ...

  7. Tastes like chicken - Wikipedia

    en.wikipedia.org/wiki/Tastes_like_chicken

    As an explanation of why unusual meats would taste more like chicken than common alternatives such as beef or pork, different possibilities have been offered.One idea is that chicken is seen as having a bland taste compared to other meats because fat contributes more flavor than muscle (especially in the case of a lean cut such as a skinless chicken breast), making it a generic choice for ...

  8. Hmong cuisine - Wikipedia

    en.wikipedia.org/wiki/Hmong_cuisine

    Hmong cuisine comprises the culinary culture of Hmong people, an Asian diaspora originally from China who are present today in countries across the world. Because Hmong people come from all over the world, their cuisine is a fusion of many flavors and histories in East and Southeast Asia, as well as modern diasporas in the Western world such as the United States.

  9. Uh, Why Are Chicken Wings Called Buffalo Wings? & Where to ...

    www.aol.com/uh-why-chicken-wings-called...

    As their name suggests, chicken wings are the wing part of a chicken, which is located in the chicken’s shoulder. Chicken wings have three parts, the drumette, the flat or wing, and the tip.