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Pasta enthusiasts were crushed early this year when Ronzoni discontinued its beloved star-shaped pastina, making the Italian staple ... Stanley Tucci's Stelline Two Ways recipe kit is available ...
Tucci teamed up with S.Pellegrino, which fittingly has a red star-shaped logo, and Italian pasta brand Rummo to release the recipe kit called Stelline Two Ways.As you may recall, the U.S.-based ...
Stelline (lit. ' little stars '; sg.: stellina), also known as stelle (lit. ' stars '), are a form of pasta of tiny size. Made of wheat flour and in most varieties also containing egg, stelline are produced in different sizes, and are characterized from a star shape with a hole in the centre. [1]
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Italian pasta names often end with the masculine plural diminutive suffixes-ini, -elli, -illi, -etti or the feminine plurals -ine, -elle, etc., all conveying the sense of ' little '; or with the augmentative suffixes -oni, -one, meaning ' large '. Other suffixes like -otti ' largish ', and -acci ' rough, badly made ', may also occur. In Italian ...
Pastina is a general term referring to many small shapes of pasta. Pastina is used in many different ways in Italian cuisine , including as an ingredient of soup , desserts, infant food and also, alone, as a distinct and unique pasta dish. [ 2 ]
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Acini di pepe (Italian: [ˈaːtʃini di ˈpeːpe]; lit. ' seeds of pepper ') is a type of pasta. Acini is the plural of acino whose root is the Latin word acinus. In both Latin and Italian, the word means 'grape' or 'grape-stones', with the "stones of a grape" being the seeds of the grape. Acini di pepe then translates into 'seeds of a pepper'.
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