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In Japanese, the character sake (kanji: 酒, Japanese pronunciation:) can refer to any alcoholic drink, while the beverage called sake in English is usually termed nihonshu (日本酒; meaning 'Japanese alcoholic drink'). Under Japanese liquor laws, sake is labeled with the word seishu (清酒; 'refined alcohol'), a synonym not commonly used in ...
Different chūhai canned drinks from Japan A can of lemon flavored "Chu-hi" with complimentary peanuts attached to the top. Chūhai (チューハイ or 酎ハイ), an abbreviation of "shōchū highball" (焼酎ハイボール), is an alcoholic drink originating from Japan.
Japanese distilled drinks (4 C, 3 P) S. Sake (2 C, 21 P) W. ... Pages in category "Japanese alcoholic drinks" The following 9 pages are in this category, out of 9 total.
To distinguish this type of turbid Japanese alcohol from that of the ubiquitous and transparent sake, there are two distinct if slightly misleading categories: seishu (清酒), or clear sake, and ...
Sake is a Japanese alcoholic beverage made from rice. The drink can be dry or sweet, and is a bit more acidic than beer. It has an umami flavor.
mixed very cold with a beer-flavored mixer known as Hoppy; Shōchū is widely available in supermarkets, liquor stores, and convenience stores in Japan while canned chuhai drinks are sold in some of Japan's ubiquitous vending machines.
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