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A dairy product is food produced from the milk of mammals. [1] Dairy products are usually high energy-yielding food products. A production plant for the processing of milk is called a dairy or a dairy factory.
A production plant for the processing of milk is called a dairy or a dairy factory. Dairy farming is a class of agricultural , or an animal husbandry , enterprise, for long-term production of milk , usually from dairy cows , but also from goats , sheep and camels , which may be either processed on-site or transported to a dairy factory for ...
Global milk production has increased rapidly over the past 50 years. According to Our World in Data, global milk production has nearly tripled since 1961, reaching around 930 million tonnes in 2022. The most popular milk is cow milk, followed by buffalo milk, goat milk, sheep milk and camel milk.
The massive dairy processing plant taking shape off Highway 395 in Pasco is about 60% finished and on track to begin operating by the middle of next year.
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As processing plants grow fewer and larger, they tend to acquire bigger, more automated and more efficient equipment. While this technological tendency keeps manufacturing costs lower, the need for long-distance transportation often increases the environmental impact. [10] Milk production is irregular, depending on cow biology.
Weston, Ontario - UHT pasteurized milk and cream processing plant. Guelph, Ontario - Milk powder processing plant, creamery, spreadable butter and aerosol whipped topping operations. Teeswater, Ontario - Milk and cream collection plant, milk powder processing creamery and retail outlet.
Goat milk is commonly processed into cheese, butter, ice cream, yogurt, cajeta and other products. Goat cheese is known as fromage de chèvre (' goat cheese ') in France. Some varieties include Rocamadour and Montrachet. [4] Goat butter is white because goats produce milk with the yellow beta-carotene converted to a colorless form of vitamin A ...