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  2. 9 Restaurant Chains That Serve the Best Mussels - AOL

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    The mussels are cooked with tomatoes, red onions, garlic, basil, and a delicate lemon wine sauce. 3. Legal Sea Foods ... plates of homestyle pasta. One starter not to skip is the restaurant's ...

  3. The Best & Worst Menu Items at Maggiano's, According to a ...

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    Nutrition (Per appetizer): Calories: 670 Fat: 33 g (Saturated fat:13 g) Sodium: 1,910 mg Carbs: 53 g (Fiber: 8 g, Sugar: 7 g) Protein: 42 g. Maggiano's Prince Edward Island Steamed Mussels ...

  4. 37 Mussels Recipes That Seem Fancy (but Are Easy Enough to ...

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  5. My Kitchen Rules series 6 - Wikipedia

    en.wikipedia.org/wiki/My_Kitchen_Rules_series_6

    Steamed Mussels with Lemongrass, ... Rock Lobster with Confit Chicken Wings and Yellow Curry Sauce ... Scallop Mousse with Lobster Sauce Mains 1 Coq Au Vin with Pasta 2

  6. Bizarre Foods with Andrew Zimmern - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

    Blue mussels, cod au gratin, moose stew and rabbit pie 85(14) May 30, 2017 Chiang Mai: Coconut curry soup, sausage with pork and chile paste, fish roasted in banana leaves and minced pork salad. 86(15) June 6, 2017 Toronto: BBQ pork, lobster, Jamaican flatbreads and butter tarts: 87(16) June 6, 2017 Hanoi

  7. ‘Mussel’ up to a bowl of bivalves this fall - AOL

    www.aol.com/mussel-bowl-bivalves-fall-084550666.html

    Blue mussels are featured in a spicy thai red curry sauce. Mussels are a low-fat, low-calorie source of protein that are rich in omega-3 fatty acids. ... • Beer-steamed mussels • White wine ...

  8. Mussels Stuffed with Mortadella Recipe - AOL

    homepage.aol.com/food/recipes/mussels-stuffed...

    Make the sauce: Reserve 3 cups of the squished tomatoes, and puree the rest in a food processor. Pour the oil into an 8- to 9-quart dutch oven or other pot large enough to hold the mussels in no more than two layers and turn the heat to medium-high.

  9. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A Thai steamed curry with fish, spices, coconut milk, and egg, steam-cooked in a banana leaf cup and topped with thick coconut cream before serving. Ho mok maphrao on ห่อหมกมะพร้าวอ่อน Steamed seafood curry A Thai steamed curry with mixed seafood and the soft meat of a young coconut, here served inside a ...

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