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United Natural Foods, Inc. (UNFI) is a Providence, Rhode Island–based natural and organic food company. The largest publicly traded wholesale distributor of health and specialty food in the United States and Canada, [3] [4] it is Whole Foods Market's main supplier, with their traffic making up over a third of its revenue in 2018.
Frontier Co-op is a cooperatively owned American wholesaler of natural and organic products, founded in 1976 and based in Norway, Iowa, US. It sells products under the Frontier Co-op, Simply Organic and Aura Cacia brands. [1] Products include culinary herbs, spices and baking flavors; bulk herbs and spices; and organic aromatherapy products.
The basics: Low glycemic index foods balanced with lean proteins, preferably locally produced and organic. Positives: Focuses on nutrient-dense whole foods. Environmentally friendly. No calorie ...
Seeds of Change is an organic seed and food company owned by Mars, Inc. Until summer 2010, the company was based in Santa Fe, New Mexico, and producers of a line of processed organic foods including pasta sauces and salad dressings. Seeds of Change was founded in 1989, as a seed company specializing in organics by Gabriel Howearth and Kenny ...
They often offer organic and open pollinated varieties of seeds as opposed to hybrids. Many of these varieties are heirloom varieties. The use of old varieties maintains diversity in the horticultural gene pool. It may be more appropriate for amateur gardeners to use older (heirloom) varieties as the modern seed types are often the same as ...
Various types of potatoes Unprocessed seeds of spelt, a historically important staple food Harvesting Sago pith to produce the starch in Papua New Guinea. A staple food, food staple, or simply staple, is a food that is eaten often and in such quantities that it constitutes a dominant portion of a standard diet for an individual or a population group, supplying a large fraction of energy needs ...
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