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  2. Epidemiology of diabetes - Wikipedia

    en.wikipedia.org/wiki/Epidemiology_of_diabetes

    Diabetes currently affects more than 74 million Indians, which is more than 8.3% of the adult population. [1] It is estimated to be around 57% of the current cases of diabetes to be undiagnosed. [17] Among young and middle aged adults the prevalence of diabetes is 6.7% and prediabetes is 5.6% according to the National Family Health Survey-4. [18]

  3. Global Burden of Disease Study - Wikipedia

    en.wikipedia.org/wiki/Global_Burden_of_Disease_Study

    The Global Burden of Disease Study began in 1990 as a single World Bank–commissioned [3] study that quantified the health effects of more than 100 diseases and injuries for eight regions of the world, giving estimates of morbidity and mortality by age, sex, and region.

  4. Undernutrition in children - Wikipedia

    en.wikipedia.org/wiki/Undernutrition_in_children

    Children who are undernourished are more likely to be short in adulthood, have lower educational achievement and economic status, and give birth to smaller infants. [14] Children often face malnutrition during the age of rapid development, which can have long-lasting impacts on health. [ 5 ]

  5. Diabetes - Wikipedia

    en.wikipedia.org/wiki/Diabetes

    Diabetes, also known as diabetes mellitus, is a group of common endocrine diseases characterized by sustained high blood sugar levels. [10] [11] Diabetes is due to either the pancreas not producing enough of the hormone insulin, or the cells of the body becoming unresponsive to insulin's effects. [12]

  6. Childhood obesity - Wikipedia

    en.wikipedia.org/wiki/Childhood_obesity

    Due to the rising prevalence of obesity in children and its many adverse health effects it is being recognized as a serious public health concern. [1] The term overweight rather than obese is often used when discussing childhood obesity, as it is less stigmatizing, although the term overweight can also refer to a different BMI category. [2]

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  8. Food policy - Wikipedia

    en.wikipedia.org/wiki/Food_policy

    The primary international agency with a focus on food policy is the Food and Agriculture Organization (FAO) of the United Nations, established in 1945 with four express purposes: to improve nutrition and living standards in member nations, improve the efficiency of production and distribution of all food and agricultural products, better the conditions of rural populations, and expand the ...

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