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These dates on canned goods are more about quality than expiration. Canned goods are often labeled with closed dates, which are the date of manufacture. There are often open dates, which many of ...
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Most 'best by' dates have little to do with food safety and more to do with food quality and are provided by the manufacturers, not by any overseeing organization. How to Tell When Canned Foods ...
High-acid canned foods (tomatoes, fruits) will keep their best quality for 12 to 18 months; low-acid canned foods (meats, vegetables) for 2 to 5 years. [5] "Sell by date" is a less ambiguous term for what is often referred to as an "expiration date". Most food is still edible after the expiration date. [6]
Canned foods typically have a long shelf life, often lasting several years past the printed date if they're stored in a cool, dark environment and the can remains sealed. The can’s expiration ...
An expiration date or expiry date is a previously determined date after which something should no longer be used, either by operation of law or by exceeding the anticipated shelf life for perishable goods. Expiration dates are applied to some food products and other products like infant car seats where the age of the product may affect its safe ...
Guidance from the IGA management came in the form of marketing and access to a consistent supply chain. After a few years, the company began making its own canned food brand. By the end of its first year, the group had expanded to include more than 150 retailers. In 1930, over 8,000 grocery stores were using the IGA name.
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