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Amber reopened on 2 May 2019 after a four-month hiatus. Chef Richard Ekkebus has done away with dairy and cut down on sugar and salt, using soy, rice, cereal and nut milk in place of dairy; fermentation and products like seaweed instead of salt; and agave, maple, honey and raw sugar in lieu of sugar. He created 50 new dishes. [2]
Amber is heterogeneous in composition, but consists of several resinous bodies [clarify] more or less soluble in alcohol, ether and chloroform, associated with an insoluble bituminous substance. Amber is a macromolecule formed by free radical polymerization [22] of several precursors in the labdane family, for example, communic acid, communol ...
Copenhagen Amber Museum, seen from Kongens Nytorv. The Copenhagen Amber Museum (Danish: Københavns Ravmuseum) is a museum on Kongens Nytorv in central Copenhagen, Denmark. The museum is owned by House of Amber. The museum holds an extensive collection of amber antiques and artifacts, including a wide array of entombed insects from prehistoric ...
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The amber itself is primarily disc-shaped and flattened along the bedding plane, and is typically reddish brown, with the colour ranging from shades of yellow to red. The opacity of the amber ranges from clear to opaque. Many amber pieces have thin calcite veins that are typically less than 1 mm (0.04 in), but up to 4–5 mm (0.16–0.20 in) thick.
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Sri Lankan amber - found in sea coast in a very small quantity also called Indian amber or Indian sea amber. Sumatran amber - found in Jambi, Indonesia this amber is a young amber, typically falling in the 20-30 million year age range. It does not often have clear inclusions, and very few insects are found as compared to other ambers.
Kaliningrad Amber Combine. Joint Stock Company Kaliningrad Amber Combine (Russian: Калининградский янтарный комбинат) is the only official amber mine in Russia, located in Yantarny, Kaliningrad Oblast. [2] The combine extracts up to 400 tonnes of amber annually, [2] and is owned by the state corporation Rostec. [3]