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2. Celebrity chef Lidia Bastianich is coming to East Greenwich ...

   www.aol.com/entertainment/celebrity-chef-lidia...

   The new cookbook highlights "recipes made with love for all occasions."

3. A recipe for Escarole and White Bean Soup, from Lidia ...

   www.aol.com/entertainment/recipe-escarole-white...

   Lidia Bastianich offers this classic Escarole and White Bean Soup recipe from her new special on PBS. The vegetables are typically served in a loose broth under stuffed calamari, but they are ...

4. Lidia Bastianich - Wikipedia

   en.wikipedia.org/wiki/Lidia_Bastianich

   Lidia Bastianich is an active member of society who participates in community service activities and special events on behalf of several foundations. She is a member of Les Dames d'Escoffier and a founding member of Women Chefs and Restaurateurs, two non-profit organizations of women leaders in the food and hospitality industries.

5. The Viral Turkey Trick That Dates Back to Julia Child - AOL

   www.aol.com/viral-turkey-trick-dates-back...

   Everything old is new again. ... According to Legendary Chef Lidia Bastianich. ... so cookbooks and cookbook authors are things that she was well versed in. Martha Stewart is also often credited ...

6. List of women cookbook writers - Wikipedia

   en.wikipedia.org/wiki/List_of_women_cookbook_writers

   Lidia Bastianich (born 1947), chef, television personality, cookbook writer, restaurateur; Najmieh Batmanglij (born 1947), Iranian-American chef, cookbook writer; Ann Bauer (born 1966), essayist, novelist, cookbook writer; Esther Bradford Aresty (1908–2000), culinary historian, cookbook writer

7. Italian-American cuisine - Wikipedia

   en.wikipedia.org/wiki/Italian-American_cuisine

   Bastianich, Lidia Matticchio, Lidia's Italian American Kitchen. New York, New York: Alfred A. Knopf, 2001. Focuses on the Italian American kitchen and also the basis of the PBS television cooking show series. Winner of the IACP cookbook Award. Bastianich incorporates Northern Italian and Istrian Slavic influences in her cooking.

8. The Trick to the Best-Ever Chicken Parm, According to Chef ...

   www.aol.com/trick-best-ever-chicken-parm...

   Bastianich suggests using your knuckles to press the bread into the meat to make sure the breadcrumbs stick to the chicken, but don't stick all over your fingertips. In a large skillet, heat ...

9. Cooking with Master Chefs: Hosted by Julia Child - Wikipedia

   en.wikipedia.org/wiki/Cooking_with_Master_Chefs:...

   An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters. The show featured a companion book of the same name, published in 1993 (ISBN 0-679-74829-6). Reruns of the show currently air on WUCF-TV.