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  2. Our Oatmeal Cookies Are The Perfect Balance Of Soft & Chewy - AOL

    www.aol.com/oatmeal-cookies-perfect-balance-soft...

    1 2/3 c. Arrange racks in upper and lower thirds of oven; preheat to 350°. In a large bowl, whisk flour, baking soda, cinnamon, and salt. In the large bowl of a stand mixer fitted with the paddle ...

  3. Crock Pot O'Clock! 30 Super-Simple Breakfast Recipes For ...

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  4. Our Apple Cookies Bring The Orchard To The Oven - AOL

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    Yields: 20 servings. Prep Time: 15 mins. Total Time: 1 hour. Ingredients. Cookie Dough. 2. sticks unsalted butter. 4. granny smith apples (around 8-oz. each), peeled ...

  5. It's Finally Apple Picking Season! These 89 Apple Recipes ...

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    Apple Cookies. These cookies are ... Baked apple oatmeal is ideal for family breakfasts or for big-batch breakfast prep. Each bite is studded with chunks of tart Granny Smith apples and toasted ...

  6. Oatmeal raisin cookie - Wikipedia

    en.wikipedia.org/wiki/Oatmeal_raisin_cookie

    The first recorded oatmeal cookie recipe was published in the United States by Fannie Merritt Farmer in her 1896 cookbook, The Boston Cooking-School Cook Book.While Farmer's original recipe did not contain raisins, [5] their inclusion grew more common over time, due in part to the oatmeal raisin cookie recipes featured on every Quaker Oats container beginning in the early 1900s.

  7. Foods You Didn't Know You Could Make in a Crock-Pot - AOL

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  8. Porridge - Wikipedia

    en.wikipedia.org/wiki/Porridge

    Cooked oatmeal in a bowl. The term "porridge" is used in British English (Britain, Ireland, Australia and New Zealand) specifically for oatmeal. This is a hot mixture of oatmeal or oats slowly cooked with water or milk. [2] It is typically eaten for breakfast by itself or with other ingredients, including salt, sugar, fruit, milk, cream, or butter.

  9. 15 Healthy Christmas Cookies That Make the Nice List - AOL

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    Almond-Raspberry Thumbprint Cookies. The raw almonds used in the dough provide a healthy dose of protein, fiber, and healthy fats. Those fats also make the end cookie tender and delicious ...

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