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2. Princess cake - Wikipedia

   en.wikipedia.org/wiki/Princess_Cake

   Princess cake or Princess Torte [1] [2] (Swedish: prinsesstårta) is a traditional Swedish layer cake or torte consisting of alternating layers of airy sponge cake, pastry cream, and a thick-domed layer of whipped cream. The cake is covered by a layer of rolled marzipan, giving it a smooth, rounded top.

3. Marsipankake - Wikipedia

   en.wikipedia.org/wiki/Marsipankake

   Marsipankake (Norwegian, "marzipan cake"), also known as marzipan princess cake or hvit dame ("white lady"), is a dessert from Norway featuring layers of sponge cake, vanilla cream, various puddings, jams, and other additives before being topped in a layer of marzipan. [1] [2]

4. After Being Found Under a Bed, 77-Year-Old Slice of Queen ...

   www.aol.com/being-found-under-bed-77-100000630.html

   A slice of wedding cake from the nuptials of the future Queen Elizabeth and Prince Philip — a full 77 years ago — has sold for over four times its expected value at auction.. After being found ...

5. AOL Video - Serving the best video content from AOL and ...

   www.aol.com/video/view/how-to-make-a-heart...

   The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

6. Cardinal slice - Wikipedia

   en.wikipedia.org/wiki/Cardinal_slice

   Austrian cardinal slice, [1] or simply cardinal slice (German: kardinalschnitte) is a traditional Austrian cake. [1] The white and gold colors of cardinal slice reference the colors of the Catholic Church , however, according to another source, the colors reference the Vatican . [ 2 ]

7. Behold: The Christmas Piecaken, The Best Dessert of Winter

   www.aol.com/behold-christmas-piecaken-best...

   PieCaken is an 8-inch round pie and cake dessert invented by Zac Young in 2015. The three layer mash-up dessert has several seasonal flavors, including: Thanksgiving. Christmas.

8. Cassatella di sant'Agata - Wikipedia

   en.wikipedia.org/wiki/Cassatella_di_sant'Agata

   Cassatelle di sant'Agata are round-shaped sweets made with sponge cake soaked in rosolio and stuffed with ricotta, chocolate drops, and candied fruit, such as oranges or citrons. The outside is covered in white icing and finished with a candied cherry on top. The ricotta is made strictly from sheep's milk. [6]

9. This 3-Ingredient Cake Is as Good as a Trip to the ... - AOL

   www.aol.com/3-ingredient-cake-good-trip...

   Let the cake cool for 15 minutes before running a knife around the edges to release it from the pan. Use the parchment to lift the cake out of the pan and onto a wire rack.