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2. Our Pros Found the Best Countertop Convection Ovens - AOL

   www.aol.com/pros-found-best-countertop...

   To find the best countertop convection oven, the Taste of Home Test Kitchen shopped for the most popular brands. Our team snagged seven top-selling options and put them head-to-head in a series of ...

3. AOL reviewed: The Wonder Oven is my go-to kitchen appliance ...

   www.aol.com/lifestyle/our-place-wonder-oven...

   At just under a foot wide and tall, this appliance boasts a smaller footprint than most countertop ovens, making it easy to find space for in a small or crowded kitchen. But that doesn’t mean it ...

4. The Difference Between Convection and Conventional Ovens - AOL

   www.aol.com/lifestyle/food-difference-between...

   Unlike conventional ovens, which cook food by surrounding it with hot air, convection ovens circulate the air. Convection ovens are built with a fan placed in the back of the oven.

5. Convection oven - Wikipedia

   en.wikipedia.org/wiki/Convection_oven

   The first convection oven in wide use was the Maxson Whirlwind Oven, introduced in 1945. [6] Convection ovens have been in wide use since 1945. [7] In 2006, Groupe SEB introduced the world's first air fryer, under the Actifry brand of convection ovens in the French market. [8] [9] [10] [11]

6. Sub-Zero (company) - Wikipedia

   en.wikipedia.org/wiki/Sub-Zero_(company)

   Sub-Zero was founded as the Sub-Zero Freezer Company on August 20, 1945 by Westye F. Bakke in Madison, Wisconsin. [2] In 2000, it acquired the domestic appliance line of the Wolf Range Corporation, [3] a California-based manufacturer of professional-style ranges, cooktops and grills for both home and commercial use.

7. Halogen oven - Wikipedia

   en.wikipedia.org/wiki/Halogen_oven

   A halogen oven, halogen convection oven, or halogen cooking pot is a type of oven that utilizes a halogen lamp as its heating element. Halogen ovens are often noted for being more energy-efficient than a conventional electric oven due to their more effective heating of food and faster cooking times.