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Nutrition (Per tbsp): Calories: 60 Fat: 6 g (Saturated Fat: 2 g) Sodium: 90 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 0 g. This brand is probably most synonymous with substitute butter, and ...
MIX wafer crumbs, sugar and butter; press onto bottom of 13x9-inch pan. Refrigerate until ready to use. BEAT cream cheese and 2 Tbsp. milk in large bowl with whisk until blended. Stir in half the COOL WHIP; spread over crust. Top with berries. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries. REFRIGERATE 4 hours.
I like to add some cream cheese or butter to a toasted piece for a great start to the day. A loaf is $3.53. 19. Key Lime Pie. ... Nutrition: (Per 2 Tbsp): Calories: 50 Fat: 3 g (Saturated Fat: 1 g)
Nutrition: (Per 1 ¼ Cup) Calories: 350 Fat: 23 g (Saturated Fat: 6 g) Sodium: 600 mg Carbs: 28 g (Fiber: 4 g, Sugar: 4 g) Protein: 10 g. Sam’s Club offers a plethora of ready-to-eat prepared ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. [3] [4] ... but only to a maximum of 3,000 parts per million when used together.
Per Serving (1 tbsp): 60 calories, 4.5 g fat (3 g saturated fat) 390 mg sodium, 0 g carbs (0 g fiber, 0 g sugar), 4 g protein Grated cheese might not seem like the most exciting grocery item to ...
For example, 1 tablespoon of grated parmesan cheese has 21 calories and a little over just one gram of fat. Focus on portions : Cheese is naturally calorie-dense, so even lower-fat options can ...