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2. Here's The 1-Ingredient Secret To Tender London Broil - AOL

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   Using a fork, poke holes all over meat, 10 to 15 on each side. Transfer to a large resealable plastic bag. In a small bowl, whisk brown sugar, mustard, fish sauce, vinegar, Worcestershire, and 1/4 ...

3. Matthew McConaughey and Gordon Ramsay Just Made a ... - AOL

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   Here's how to recreate Ramsay's perfect steak at home: Start with a quality 12-ounce ribeye at room temperature. Oil your steak and season it generously with steak seasoning.

4. Here's a Handy Dandy Guide to Different Cuts of Beef - AOL

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   When it comes to cooking, you can roast the tenderloin whole and either grill, sear, or broil the steaks. Try a strip steak with garlic butter or cook a T-bone with plenty of Cajun seasoning—the ...

5. List of steak dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_steak_dishes

   This is a list of steak dishes.Steak is generally a cut of beef sliced perpendicular to the muscle fibers, or of fish cut perpendicular to the spine. Meat steaks are usually grilled, pan-fried, or broiled, while fish steaks may also be baked.

6. Charbroiler - Wikipedia

   en.wikipedia.org/wiki/Charbroiler

   Hamburgers cooking on a charbroiler. A charbroiler (also referred to as a chargrill, char-broiler or simply broiler) is a commonly used cooking device consisting of a series of grates or ribs that can be heated using a variety of means, and is used in both residential and commercial applications for an assortment of cooking operations. The heat ...

7. London broil - Wikipedia

   en.wikipedia.org/wiki/London_broil

   London broil is a beef dish made by grilling marinated beef, then cutting it across the grain into thin strips. While the inclusion of "London" in the name may suggest British origins, "broil" is not a common term in UK English, and indeed the dish is American, not British.

8. You Just Got a Cast-Iron Skillet—Here Are 18 Recipes You ...

   www.aol.com/just-got-cast-iron-skillet-223944683...

   This is a healthier version of a traditional cobbler, with canola oil in place of some of the butter, and whole-wheat flour instead of all-purpose flour.

9. 41 Delicious Dinners That Prove You Can Make Almost ... - AOL

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   Giving the salmon a quick broil at the end of cooking gives the marinade a chance to caramelize—it's almost too good. Just make sure to keep a close eye on it, so you don't overcook the fish !