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  2. Seafood Is for Dinner Tonight—And These 20+ Recipes Are the ...

    www.aol.com/seafood-dinner-tonight-20-recipes...

    Spicy Salmon Rice Bowls. This salmon is seasoned with soy sauce, honey, ginger, garlic, and sriracha so it has a sweet and spicy kick. Serve it over rice with slices of fresh cucumber and avocado ...

  3. Batter (cooking) - Wikipedia

    en.wikipedia.org/wiki/Batter_(cooking)

    Batter is a flour mixture with liquid and other ingredients such as sugar, salt, and leavening used for cooking. It usually contains more liquid than dough, which is also a mixture of flour and liquid. Batters are usually a pourable consistency that cannot be kneaded. [1] The batter is most often used for pancakes, light cakes, and as a coating ...

  4. 64 best seafood recipes to feast on - AOL

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    Shiitake mushrooms, shallots, asparagus, cherry tomatoes, carrots and olives cook alongside the fish in parchment packets. Serve with a sprinkle of fresh herbs such as basil and chives. Pan-Fried ...

  5. Kibbeling - Wikipedia

    en.wikipedia.org/wiki/Kibbeling

    Kibbeling. A portion of kibbeling with garlic sauce. Kibbeling is a Dutch snack consisting of battered chunks of fish, commonly served with a mayonnaise -based garlic sauce or tartar sauce. [1] In the twentieth century, it denoted the salted waste (the cheeks) of the cod fish, which was an important part of the popular diet. [2]

  6. Fish fry - Wikipedia

    en.wikipedia.org/wiki/Fish_fry

    American-style fish and chips with lemon, ketchup, cocktail sauce, and tartar sauce as served in San Diego. A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, macaroni salad, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by ...

  7. The 5 Healthiest Fish Sandwiches. 1. Best: McDonald's Filet-O-Fish Sandwich. mcdonald's filet-o-fish. Nutrition: 390 calories, 19g fat (4g sat fat), 580mg sodium, 39g carbs (2g fiber, 5g sugar ...

  8. Scraps (batter) - Wikipedia

    en.wikipedia.org/wiki/Scraps_(batter)

    Description. When frying food (e.g., fish), scraps are the by-product pieces of deep-fried batter left over in the fryer. They are served as an accompaniment to chips. [1] In the UK, they are traditionally served free of charge with chips by some fish and chip shops, [2] although some places charge for the scraps. [2][3]

  9. How to Keep Fish Warm for Dinner - AOL

    www.aol.com/lifestyle/food-how-keep-fish-warm...

    When fish is thoroughly cooked and ready to keep warm, transfer it to a wire rack placed over a baking sheet. Do not cover or wrap in foil! Hold in the oven for up to 30 minutes.

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