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The frost line—also known as frost depth or freezing depth—is most commonly the depth to which the groundwater in soil is expected to freeze. The frost depth depends on the climatic conditions of an area, the heat transfer properties of the soil and adjacent materials, and on nearby heat sources.
The National Cooperative Soil Survey Program (NCSS) in the United States is a nationwide partnership of federal, regional, state, and local agencies and institutions. This partnership works together to cooperatively investigate, inventory, document, classify, and interpret soils and to disseminate, publish, and promote the use of information about the soils of the United States and its trust ...
A soil map is a geographical representation showing diversity of soil types or soil properties (soil pH, textures, organic matter, depths of horizons etc.) in the area of interest. [1] It is typically the result of a soil survey inventory, i.e. soil survey .
The soil suborders within an order are differentiated on the basis of soil properties and horizons which depend on soil moisture and temperature. Forty-seven suborders are recognized in the United States. [6] The soil great group category is a subdivision of a suborder in which the kind and sequence of soil horizons distinguish one soil from ...
Photograph taken 21 March 2010 in Norwich, Vermont. Frost heaving (or a frost heave) is an upwards swelling of soil during freezing conditions caused by an increasing presence of ice as it grows towards the surface, upwards from the depth in the soil where freezing temperatures have penetrated into the soil (the freezing front or freezing boundary).
One possible way of assessing soil thermal properties is the analysis of soil temperature variations versus depth Fourier's law, Q = − λ d T / d z {\displaystyle Q=-\lambda dT/dz\,} where Q is heat flux or rate of heat transfer per unit area J·m −2 ∙s −1 or W·m −2 , λ is thermal conductivity W·m −1 ∙K −1 ; dT / dz is the ...
The USDA map was revised and reissued in 1990 with freshly available climate data, this time with five-degree distinctions dividing each zone into new "a" and "b" subdivisions. In 2003, the American Horticultural Society (AHS) produced a draft revised map, using temperature data collected from July 1986 to March 2002. The 2003 map placed many ...
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