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Dietes bicolor, the African iris, butterfly flag, fortnight lily, or peacock flower, [1] is a clump-forming rhizomatous perennial plant with long sword-like evergreen pale green leaves, growing from multiple fans at the base of the clump.
A few others—primarily Dietes bicolor, D. grandiflora and D. iridioides—have become popular gardening and landscaping plants around the world, and have thus inevitably naturalised in areas outside of their natural range, including across much of the Americas, from the United States (Alabama, Florida, Georgia, Hawaii, Louisiana, Mississippi ...
Growing up to 60 centimetres (24 in) in height and 30–60 centimetres (12–24 in) in spread, it forms dense basal tufts in the shape of an extended fan. Its preferred habitat is in semi-shade under tall, open trees. It has white flowers marked with yellow and violet, with six free tepals that are not joined into a tube at their bases. These ...
Dietes grandiflora, commonly named fortnight lily, large wild iris, African iris [1] or fairy iris, is a rhizomatous perennial plant of the family Iridaceae with long, rigid, sword-like green leaves. This species is common in horticulture in its native South Africa , where it is often used in public gardens, beautification of commercial ...
The duration of the growing season, the environment, and the choice of crop are important variables. A crop that prefers the chilly spring months can be followed by a crop that prefers the summer heat. Same crop, successive plantings: Several smaller plantings are made at timed intervals, rather than all at once.
Collinsia heterophylla is an annual plant growing in shady places, 10–50 centimetres (4–20 in) in height. It can be found in most of California (other than desert regions) below about 1,000 metres (3,300 ft). It blooms from mid spring to early summer.
McDougall's starch diet is a high calorie, high fiber, low fat diet that is based on starches such as potatoes, rice, and beans which excludes all animal foods and added vegetable oils. John A. McDougall draws on historical observation of how many civilizations around the world throughout time have thrived on starch foods.
Several economic models exist for vegetable farms: A relatively small operation is a market garden while a larger farm may grow large quantities of few vegetables and sell them in bulk to major markets or middlemen, which requires large growing operations. A farm may produce for local customers, which requires a larger distribution effort.
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