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2. Maple syrup - Wikipedia

   en.wikipedia.org/wiki/Maple_syrup

   A typical year's yield for a maple syrup producer will be about 25 to 30 per cent of each of the #1 colours, 10 per cent #2 amber, and 2 per cent #3 dark. [38] The United States used different grading standards ⁠— ⁠some states still do as they await state regulation. Maple syrup was divided into two major grades: Grade A:

3. A Bottle of Maple Syrup Is All You Need for These Sweet Fall ...

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   Maple Rosemary Roast Turkey. The key to making a beautiful roast turkey for the holidays is all in the glaze. It's sweet and savory with seasonal flavors like rosemary, orange, and maple syrup.

4. 18 Healthy Holiday Foods (and Swaps) to Make This Year

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   2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.

5. 20 iconic Christmas movie foods ranked according to nutrition

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   Though recipes can vary, "many of the sweets on this list also use vegetable oils (e.g. soybean oil, canola oil), which tend to have excessive amounts of omega-6."

6. Table syrup - Wikipedia

   en.wikipedia.org/wiki/Table_syrup

   Table syrups are often used as a cheaper alternative to maple syrup, with, as of 2015, prices of table syrup, $2 per litre ($8 per US gallon), being 5-8 times lower than those of maple syrup, $11–$16 per litre ($40–$60 per US gallon).

7. List of foods made from maple - Wikipedia

   en.wikipedia.org/wiki/List_of_foods_made_from_maple

   Maple taffy – also known as maple toffee, is a confection made by boiling maple sap past the point where it would form maple syrup but not so long that it becomes maple butter or maple sugar. It is sometimes prepared and eaten alongside during the making of maple syrup at a sugar house or cabane à sucre.

8. These 90 Desserts Prove There's So Much More To ... - AOL

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   Inspired by the cream cheese-maple sauce drizzled on the butter pecan blondies at Applebee's, these easy white chocolate chip blondies highlight a very underutilized baking ingredient: maple syrup ...

9. Cuisine of New England - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_New_England

   An issue of Yankee dating from 1939 gives some details on seasonal recipes with recipes for maple-butternut fudge, maple-sauce ice cream and "Sugar on Snow". [35] Sugar on Snow, a regional specialty also called maple syrup taffy, is made by pouring freshly heated maple syrup on fresh snow, forming candy with a taffy consistency as the syrup ...