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  2. Add These Thanksgiving Cookies to the Dessert Table This Year

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    Pecan Shortbread Cookies. Showcase the season's finest nut in the center of these classic shortbreads. Get the recipe for Pecan Shortbread Cookies.

  3. Overnight Muesli Recipe - AOL

    www.aol.com/food/recipes/overnight-muesli

    1 cup fruity muesli (super if you make your own but store bought is great too); 1 cup (200 grams) Greek yogurt; 1 tbsp honey or maple syrup; 1 / 4 cup apple juice or milk; 2 tbsp cornflakes or ...

  4. Alpen (food) - Wikipedia

    en.wikipedia.org/wiki/Alpen_(food)

    Weetabix cereals in the UK created Alpen muesli cereal in 1971. [2] Alpen is a whole grain muesli cereal consisting of rolled oats, fruits and nuts. [3]In the UK, Alpen has been a staple on British shelves since the 1970s, accounting for 3% of the UK and Ireland breakfast cereal sales in 2003. [2]

  5. Muesli - Wikipedia

    en.wikipedia.org/wiki/Muesli

    The preparation of home-made muesli varies according to the tastes and preferences of the cook, but the basic proportions are around 80% grain, 10% nuts and seeds and 10% dried fruits. [16] Some home cooks prefer to mix the dry ingredients ahead of time and store a batch of it in a container, adding wet ingredients such as fresh fruit, dairy ...

  6. Add These Thanksgiving Cookies to the Dessert Table This Year

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  7. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    This is one of the Thanksgiving dishes you can make up to a week in advance. (Bonus: The flavors will meld and deepen while it hangs out in the fridge.) Get the Cranberry Sauce recipe .

  8. These 89 Appetizers Might Just Be The Best Part Of Thanksgiving

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    Rather than reaching for a jar of jam, prepare an easy-to-make homemade maple and cranberry jam and layer it into the buttery puff pastry-wrapped brie. Get the Maple-Cranberry Baked Brie recipe .

  9. Pfeffernüsse - Wikipedia

    en.wikipedia.org/wiki/Pfeffernüsse

    There are some recipes passed down by families of German Mennonite origin that call for peppermint extract rather than the traditional spices, making for a light minty flavor. These cookies are cooked to be soft and coated in powdered sugar. Specific origin of this variation is unknown. [citation needed]