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  2. Assimilation (biology) - Wikipedia

    en.wikipedia.org/wiki/Assimilation_(biology)

    Assimilation is the process of absorption of vitamins, minerals, and other chemicals from food as part of the nutrition of an organism. In humans, this is always done with a chemical breakdown ( enzymes and acids ) and physical breakdown (oral mastication and stomach churning).

  3. Biological carbon fixation - Wikipedia

    en.wikipedia.org/wiki/Biological_carbon_fixation

    Biological carbon fixation, or сarbon assimilation, is the process by which living organisms convert inorganic carbon (particularly carbon dioxide, CO 2) to organic compounds. These organic compounds are then used to store energy and as structures for other biomolecules .

  4. Holozoic nutrition - Wikipedia

    en.wikipedia.org/wiki/Holozoic_nutrition

    Ingestion: In animals, this is merely taking food in through the mouth. In protozoa, this most commonly occurs through phagocytosis . Digestion : The physical breakdown of complex large and organic food particles and the enzymatic breakdown of complex organic compounds into small, simple molecules.

  5. Sulfur assimilation - Wikipedia

    en.wikipedia.org/wiki/Sulfur_assimilation

    Sulfur assimilation is the process by which living organisms incorporate sulfur into their biological molecules. [1] In plants, sulfate is absorbed by the roots and then transported to the chloroplasts by the transipration stream where the sulfur are reduced to sulfide with the help of a series of enzymatic reactions .

  6. Nitrogen fixation - Wikipedia

    en.wikipedia.org/wiki/Nitrogen_fixation

    It occurs naturally in the air by means of NO x production by lightning. [ 6 ] [ 7 ] Nitrogen fixation is essential to life on Earth because fixed inorganic nitrogen compounds are required for the biosynthesis of all nitrogen-containing organic compounds such as amino acids , polypeptides and proteins , nucleoside triphosphates and nucleic acids .

  7. Assimilative capacity - Wikipedia

    en.wikipedia.org/wiki/Assimilative_capacity

    Assimilative capacity is the ability for pollutants to be absorbed by an environment without detrimental effects to the environment or those who use of it. [1] Natural absorption into an environment is achieved through dilution, dispersion and removal through chemical or biological processes. [1]

  8. Nitrogen assimilation - Wikipedia

    en.wikipedia.org/wiki/Nitrogen_assimilation

    Nitrogen assimilation is the formation of organic nitrogen compounds like amino acids from inorganic nitrogen compounds present in the environment. Organisms like plants , fungi and certain bacteria that can fix nitrogen gas (N 2 ) depend on the ability to assimilate nitrate or ammonia for their needs.

  9. Chemosynthesis - Wikipedia

    en.wikipedia.org/wiki/Chemosynthesis

    Venenivibrio stagnispumantis gains energy by oxidizing hydrogen gas.. In biochemistry, chemosynthesis is the biological conversion of one or more carbon-containing molecules (usually carbon dioxide or methane) and nutrients into organic matter using the oxidation of inorganic compounds (e.g., hydrogen gas, hydrogen sulfide) or ferrous ions as a source of energy, rather than sunlight, as in ...