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Damaris Pereda, national programs director at PERIOD., played a significant role in advocating for menstrual equity in California, leading to the passing of AB 367 for free period products in academic institutions. This achievement reflects a global movement to increase access to menstrual products and combat menstrual inequity.
California Safe Cosmetics Act of 2005 (Senate Bill 484) is a state law that requires cosmetics manufacturers that sell products in the U.S. state of California to label any ingredient that is on state or federal lists of chemicals that cause cancer or birth defects.
Days for Girls (DfG) is a nonprofit organization that prepares and distributes sustainable menstrual health solutions to girls who would otherwise miss school during their monthly periods. DfG was founded in 2008 by American Celeste Mergens . [ 1 ]
Since 1988, March has been celebrated as Women’s History Month, a time to reflect on the trials and triumphs of women. Throughout the course of time, regardless of our differences, there has ...
The following is a list of chemicals published as a requirement of Safe Drinking Water and Toxic Enforcement Act of 1986, commonly known as California Proposition 65, that are "known to the state to cause cancer or reproductive toxicity" as of January 3, 2020. [1]
The major change in UPMIFA compared to the previous model law (the Uniform Management of Institutional Funds Act) is that it replaces a requirement that nonprofits cannot spend below the original value of contributions or "historic dollar value" (HDV) with a new requirement that their investing and spending will be at a rate that will preserve ...
The Form 990 disclosures do not require but strongly encourage nonprofit boards to adopt a variety of board policies regarding governance practices. These suggestions go beyond Sarbanes-Oxley requirements for nonprofits to adopt whistleblower and document retention policies. The IRS has indicated it will use the Form 990 as an enforcement tool ...
The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1] Its goal is to prevent foodborne illnesses based on a set of guidelines to improve safety and hygiene in the food preparation process. Sanitation certification is required by most restaurants as a basic credential for their management staff.