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2. Crab cake - Wikipedia

   en.wikipedia.org/wiki/Crab_cake

   Crab cake served on a bun, from a tavern in Maryland. A crab cake is a variety of fishcake popular in the United States. It is composed of crab meat and various other ingredients, such as bread crumbs, mayonnaise, mustard (typically prepared mustard, but sometimes mustard powder), eggs, and seasonings.

3. Christmas dinner - Wikipedia

   en.wikipedia.org/wiki/Christmas_dinner

   Japanese-style Christmas cakes in a display case at Nijiya Market. Japanese Christmas cake, a white sponge cake covered with cream and decorated with strawberries, is often consumed, and Stollen cake, made locally, is widely available.

4. How to Train Your Dragon - Wikipedia

   en.wikipedia.org/wiki/How_to_Train_Your_Dragon

   How to Train Your Dragon, the first film in the series, was released on March 26, 2010.It was written and directed by Chris Sanders and Dean DeBlois, and is inspired by the 2003 book of the same name by Cressida Cowell.

5. Puto (food) - Wikipedia

   en.wikipedia.org/wiki/Puto_(food)

   Puto is a Filipino steamed rice cake, traditionally made from slightly fermented rice dough . It is eaten as is or as an accompaniment to a number of savoury dishes (most notably, dinuguan). Puto is also an umbrella term for various kinds of indigenous steamed cakes, including those made without rice. It is a sub-type of kakanin (rice cakes ...

6. Birthday (Beatles song) - Wikipedia

   en.wikipedia.org/wiki/Birthday_(Beatles_song)

   "Birthday" is a song by the English rock band the Beatles from their 1968 double album The Beatles (also known as "the White Album"). Written by John Lennon and Paul McCartney , mainly by McCartney, it is the opening track on the third side of the LP (or the second disc in CD versions of the record).

7. Pizza - Wikipedia

   en.wikipedia.org/wiki/Pizza

   Pizza [a] [1] is an Italian dish typically consisting of a flat base of leavened wheat-based dough topped with tomato, cheese, and other ingredients, baked at a high temperature, traditionally in a wood-fired oven.