Search results
Results from the WOW.Com Content Network
Chả giò (Vietnamese: [ca᷉ː jɔ̂]), or nem rán, also known as fried egg roll, is a popular dish in Vietnamese cuisine and usually served as an appetizer in Europe, North America and Australia, where there are large communities of the Vietnamese diaspora. It is ground meat, usually pork, wrapped in rice paper and deep-fried.
KFC Corporation, [4] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky , it is the world's second-largest restaurant chain (as measured by sales) after McDonald's , with over 30,000 ...
A basic feast (cỗ một tầng) consists of 10 dishes: five in bowls (năm bát): bóng (dried and fried pork skin), miến (cellophane noodles), măng (bamboo shoot), mọc , chim or gà tần (bird or chicken stew dishes) and five on plates (năm đĩa): giò (Vietnamese sausage), chả, gà or vịt luộc (boiled chicken or duck), nộm ...
Colonel [a] Harland David Sanders (September 9, 1890 – December 16, 1980) was an American businessman and founder of fast food chicken restaurant chain Kentucky Fried Chicken (also known as KFC). He later acted as the company's brand ambassador and symbol. His name and image are still symbols of the company.
Hoang Anh Gia Lai; Full name: Hoang Anh Gia Lai Football Club: Nickname(s) Đội bóng Phố Núi [1] (The Highlanders) Short name: HAGL: Founded: 1976; 49 years ago () as Gia Lai-Kon Tum FC: Ground: Pleiku Stadium: Capacity: 12,000: Owner: Hoang Anh Gia Lai Group: Chairman: Đoàn Nguyên Đức: Head coach: Vũ Tiến Thành (acting) League ...
It started with the newspaper Thể Thao 24h published on 8 November 2014, three different documents showing three different date of birth of Công Phượng and an interview with a former Hoàng Anh Gia Lai F.C. youth team's player Bùi Văn Phúc said that both him and Công Phượng had their birth certificate redone, in his case it changed ...
Mì Quảng (also spelled mỳ Quảng), literally "Quảng noodles", is a Vietnamese noodle dish that originated in Quảng Nam Province in central Vietnam.It is one of the region's most popular and well-recognized food items, and is served on various occasions, such as at family parties, death anniversaries, and Tết.
Bánh tráng trộn is often considered as one of symbols of Vietnamese street food culture, particularly in Southern Vietnam and Ho Chi Minh City. [12] The dish gains international exposure and can now be found in various countries around the world, such as Australia and the United States. [17]