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"Lilin-Lilin Kecil" placed fifth in the competition and was the most popular of the finalists on the Lomba Cipta Lagu Remaja album. [2] "Lilin-Lilin Kecil" launched Chrisye's career and has been called his signature song. [2] He considered its success to be due to its immersing melody and romantic lyrics with his smooth vocals. [3]
After the failure of Percik Pesona (Stain of Enchantment; 1979), Chrisye decided to distance himself from the pure pop sound that had made the earlier albums Badai Pasti Berlalu (The Storm Will Surely Pass; 1977) and Sabda Alam (Nature's Order; 1978) successful. [1]
Padi (Indonesian for Oryza sativa) is an Indonesian rock band.It is formed in 1996 with its early name, Soda.When the band formed on April 8, 1997, through the renaming from Soda to Padi, all of its members were still studying at Airlangga University, Surabaya, Indonesia.
The most popular ayam penyet variant is ayam penyet Suroboyo. [2] Ayam penyet is known for its spicy sambal, which is made with a mixture of chilli, anchovies, tomatoes, shallots, garlic, shrimp paste, tamarind and lime juice. Like its namesake, the sambal mixture is then smashed into a paste to be eaten with the dish.
Kwetiau ayam, kuetiau ayam or sometimes kwetiau ayam kuah (Indonesian for 'chicken kway teow') is a common Chinese Indonesian dish of seasoned flat rice noodles topped with diced chicken meat . It is often described as a kwetiau version of the popular mie ayam (chicken noodles), and especially common in Indonesia , and can trace its origin to ...
A medium sized hard-feathered bird. Mainly three varieties known- (1) Kedu Kedu- a large white-skinned bird with a large red or black comb; (2) Kedu Cemani- a medium-sized black-skinned and black combed bird and (3) Kedu Hsian- a partridge variety with white skin and a red comb.
Soto ayam is a traditional Indonesian dish with ingredients such as chicken, lontong, noodles, and rice vermicelli. Soto ayam is also popular in Singapore, [4] Malaysia [5] and Suriname, where it is made with slightly different ingredients and known as saoto. Turmeric is added as one of its main ingredients which makes the yellow chicken broth.
Nasi kerabu (Kelantanese: Nasik kabu; Jawi: ناسي کرابو) is a Malaysian rice dish, a type of nasi ulam, in which blue-colored rice is eaten with dried fish or fried chicken, crackers, pickles and other salads.