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Japanese whaling, in terms of active hunting of whales, is estimated by the Japan Whaling Association to have begun around the 12th century. [1] However, Japanese whaling on an industrial scale began around the 1890s when Japan started to participate in the modern whaling industry, at that time an industry in which many countries participated. [2]
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Japan may have a long and storied history of whaling dating back to the Edo period in the 1600s, but experts say whale meat consumption only really peaked after World War II – when food sources ...
The book "finds little evidence of Japan's supposed 9,000-year unbroken whaling tradition in modern factory-ship whaling," which would thus render Japan's twentieth century claims to qualify for exemptions from the International Whaling Commission's moratorium on commercial whaling based on a long indigenous cultural practice of whaling ...
Taiji has a long connection to whaling in Japan. [2] The 2009 documentary film The Cove drew international attention to the hunt. Taiji is the only town in Japan where drive hunting still takes place on a large scale. The government quota allows over 2,000 cetaceans to be slaughtered or captured, and this hunt is one of the world's biggest. [3]
The whale watching industry and anti-whaling advocates argue that whaling catches "friendly" whales that are curious about boats, as these whales are the easiest to catch. This analysis claims that once the economic benefits of hotels, restaurants and other tourist amenities are considered, hunting whales is a net economic loss.
The International Convention for the Regulation of Whaling is an international environmental agreement aimed at the "proper conservation of whale stocks and thus make possible the orderly development of the whaling industry". [2] It governs the commercial, scientific, and aboriginal subsistence whaling practices of 88 member states. [2]
The whaling industry spread throughout the world and became very profitable in terms of trade and resources. Some regions of the world's oceans, along the animals' migration routes, had a particularly dense whale population and became targets for large concentrations of whaling ships, and the industry continued to grow well into the 20th century.