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  2. Critical micelle concentration - Wikipedia

    en.wikipedia.org/wiki/Critical_micelle_concentration

    In colloidal and surface chemistry, the critical micelle concentration (CMC) is defined as the concentration of surfactants above which micelles form and all additional surfactants added to the system will form micelles. [1] The CMC is an important characteristic of a surfactant.

  3. Thermodynamics of micellization - Wikipedia

    en.wikipedia.org/wiki/Thermodynamics_of_micelliz...

    The critical micelle concentration (CMC) is the exact concentration of surfactants at which aggregates become thermodynamically soluble in an aqueous solution. Below the CMC there is not a high enough density of surfactant to spontaneously precipitate into a distinct phase. [7]

  4. Micellar liquid chromatography - Wikipedia

    en.wikipedia.org/wiki/Micellar_liquid_chromatography

    CM is the concentration of the micelle in the mobile phase (total surfactant concentration - critical micelle concentration) A plot of 1/k¢ verses CM gives a straight line in which KSW can be calculated from the intercept and KMW can be obtained from the ratio of the slope to the intercept. Finally, KSM can be obtained from the ratio of the ...

  5. Micellar solution - Wikipedia

    en.wikipedia.org/wiki/Micellar_solution

    Micellar solutions form when the concentration of amphiphile exceeds the critical micelle concentration (CMC) or critical aggregation concentration (CAC), which is when there are enough amphiphiles in the solution to clump together to form micells.

  6. Aggregation number - Wikipedia

    en.wikipedia.org/wiki/Aggregation_number

    In colloidal chemistry, an aggregation number is a description of the number of molecules present in a micelle once the critical micelle concentration (CMC) has been reached. In more detail, it has been defined as the average number of surfactant monomers in a spherical micelle. [1]

  7. Krafft temperature - Wikipedia

    en.wikipedia.org/wiki/Krafft_temperature

    Below the Krafft temperature, the maximum solubility of the surfactant will be lower than the critical micelle concentration, meaning micelles will not form. The Krafft temperature is a point of phase change below which the surfactant remains in crystalline form, even in an aqueous solution.

  8. Micelle - Wikipedia

    en.wikipedia.org/wiki/Micelle

    An amphiphilic behavior can be observed for water and an organic solvent or between two organic solvents. Note 2: Polymeric micelles have a much lower critical micellar concentration (CMC) than soap (0.0001 to 0.001 mol/L) or surfactant micelles, but are nevertheless at equilibrium with isolated macromolecules called unimers.

  9. Micellar electrokinetic chromatography - Wikipedia

    en.wikipedia.org/wiki/Micellar_electrokinetic...

    Micellar electrokinetic chromatography (MEKC) is a chromatography technique used in analytical chemistry. It is a modification of capillary electrophoresis (CE), extending its functionality to neutral analytes, [ 1 ] where the samples are separated by differential partitioning between micelles (pseudo-stationary phase) and a surrounding aqueous ...