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2. Is canned fish healthy? The No. 1 pick to start eating right ...

   www.aol.com/news/canned-fish-healthy-no-1...

   Light tuna. Tuna is one of the most popular canned fish around. It's a convenient source of lean protein, versatile and cheap. According to the USDA, one can of the average light tuna packed in ...

3. 29 Recipes for Canned Salmon That Come to the Pantry ... - AOL

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   This canned salmon pasta recipe is fast, fresh, light, and uses a handful of everyday ingredients. It's ready in about 20 minutes! Get the recipe: Canned Salmon Pasta Having a fully-stocked pantry ...

4. The #1 Gut-Healthy Canned Food to Buy at Costco ... - AOL

   www.aol.com/lifestyle/1-gut-healthy-canned-food...

   S&W Organic Garbanzo Beans: Each ½-cup serving of these chickpeas has 6 grams of fiber—21% of the DV—and 6 grams of protein. Just like black beans, chickpeas act as a prebiotic to help feed ...

5. Canned fish - Wikipedia

   en.wikipedia.org/wiki/Canned_fish

   Canned fish. Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. They are usually opened via a can opener, but sometimes have a pull-tab so that ...

6. Bumble Bee Foods - Wikipedia

   en.wikipedia.org/wiki/Bumble_Bee_Foods

   Bumble Bee Foods, LLC. Bumble Bee Foods, LLC, is an American company that produces canned tuna, salmon, other seafoods, and chicken under the brand names "Bumble Bee," "Wild Selections," "Beach Cliff," "Brunswick," and "Snow's." [1] The brand is marketed as "Clover Leaf" in Canada. The company is headquartered in San Diego, California, United ...

7. Sardines as food - Wikipedia

   en.wikipedia.org/wiki/Sardines_as_food

   Sardines ("pilchards") are a nutrient-rich, small, oily fish widely consumed by humans and as forage fish by larger fish species, seabirds and marine mammals. Sardines are a source of omega-3 fatty acids. Sardines are often served in cans, but can also be eaten grilled, pickled, or smoked when fresh. The term sardine was first used in English ...