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The Royal Dragon Restaurant (Thai: มังกรหลวง) of Bangkok, Thailand was recorded in the Guinness World Records as the world's largest restaurant in 1992. The 8.35 acres (33,800 m 2 ) restaurant had seating for 5,000 diners. [ 1 ]
Jay Fai in 2013. Jay Fai was born c. 1945 to Chinese immigrant parents, who sold kuaitiao khua kai (chicken noodles) for a living. However, she was not good at cooking, and had to learn from her younger sister, who originally doubted her abilities.
Sorn (Thai: ศรณ์) is a restaurant in Bangkok specializing in Southern Thai cuisine. [1] [2] [3] Founded by Supaksorn 'Ice' Jongsiri, Sorn is the first restaurant in Thailand to receive three stars in the eighth edition of the Michelin Guide Thailand 2025. [4] [5] [6] Sorn was ranked 2nd on 2022's list of Asia's 50 Best Restaurants.
The 2018 edition was the inaugural edition of the Michelin Guide in Thailand, initially only covering Bangkok. Bangkok was the seventh Asian city/region to have a dedicated Red Guide, after Tokyo, Hong Kong & Macau, Osaka & Kyoto, Singapore, Shanghai and Seoul. Since then, Michelin Guide Thailand expanded its coverage to Phuket, Phang-Nga ...
Yaowarat Road is the main artery of Chinatown. Chinatown Gate, Bangkok. Bangkok's Chinatown is one of the largest Chinatowns in the world. It was founded in 1782 when the city was established as the capital of the Rattanakosin Kingdom, and served as the home of the mainly Teochew immigrant Chinese population, who soon became the city's dominant ethnic group.
Sampling Thai street food is a popular activity for visitors, as it offers a taste of Thai cooking traditions. [1] Bangkok is often mentioned as one of the best places for street food . [ 2 ] [ 3 ] [ 4 ] In 2012, VirtualTourist named Bangkok as the number one spot for street food—the city is notable for both its variety of offerings and the ...
Soi Nana is a good alternative nightlife spot to escape from the familiarity of Bangkok like Sathorn, Sukhumvit, or Silom area. "The unassuming and utterly charming Soi Nana in Yaowarat has gained momentum as a destination for intrepid drinkers and art lovers" (Doman, 2018, para. 1). [2]
There are regional differences in cities with large Chinese presences, particularly those in Asia like Singapore, Kuala Lumpur, Penang, Ipoh, Jakarta, Manila, and Bangkok. Bakery fillings especially may be influenced by Indonesia, Malaysia, the Philippines, or Thailand.