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The Indochinese tiger is a population of the Panthera tigris tigris subspecies that is native to Southeast Asia. [1] This population occurs in Myanmar and Thailand.In 2011, the population was thought to comprise 342 individuals, including 85 in Myanmar and 20 in Vietnam, with the largest population unit surviving in Thailand, estimated at 189 to 252 individuals during the period 2009 to 2014.
An Indochinese tiger. The wildlife of Laos encompasses the animals and plants found in the Lao People's Democratic Republic, a landlocked country in southeastern Asia. Part of the country is mountainous and much of it is still clad in tropical broadleaf forest. It has a great variety of animal and plant species.
Faunal species noted are accounted as 11,217 species of animals, in Vietnam's hot and humid climate. These are broadly: Indian elephants, bears (black bear and honey bear), Indochinese tigers and Indochinese leopards as well as smaller animals like pygmy lorises, [21] monkeys (such as snub-nosed monkey), bats, flying squirrels, turtles and otters.
Indochinese tiger specimens have smaller craniums than Bengal tigers and appear to have darker fur with somewhat thin stripes. [29] [30] Malayan tiger formerly P. t. jacksoni (Luo et al., 2004) [31] The Malayan tiger was proposed as a distinct subspecies on the basis of mtDNA and micro-satellite sequences that differ from the Indochinese tiger ...
Food chain in a Swedish lake. Osprey feed on northern pike, which in turn feed on perch which eat bleak which eat crustaceans.. A food chain is a linear network of links in a food web, often starting with an autotroph (such as grass or algae), also called a producer, and typically ending at an apex predator (such as grizzly bears or killer whales), detritivore (such as earthworms and woodlice ...
The Javan tiger was a Panthera tigris sondaica population native to the Indonesian island of Java.It was one of the three tiger populations that colonized the Sunda Islands during the last glacial period 110,000–12,000 years ago.
Tibetan food, in addition to high altitude and harsh climates, is geographically influenced by the flavours of the countries surrounding it: notably Nepal, India, and China. Tibet is a nation heavily influenced by Indian Buddhist values (first brought in the fifth century AD), and with beliefs and ideas travels culture and food as well. [11]
The Malayan tiger is a tiger from a specific population of the Panthera tigris tigris subspecies that is native to Peninsular Malaysia. [2] This population inhabits the southern and central parts of the Malay Peninsula, and has been classified as critically endangered.