enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. 19 One-Pot Hearty Stews to Keep You Cozy All Winter - AOL

   www.aol.com/19-one-pot-hearty-stews-231339341.html

   Tossing all the ingredients into a slow cooker makes this Italian-inspired beef stew virtually a hands-off meal. The long simmer time is the secret to the beef’s fork-tender texture and rich ...

3. 25 Hearty Stew Recipes That Are Stick-to-Your-Ribs Good - AOL

   www.aol.com/25-hearty-stew-recipes-stick...

   Get the Slow Cooker Beef Stew recipe. Will Dickey. Coconut Chicken Curry. This curry dish has a stew-like consistency with lots of chunky chicken pieces, veggies, and a flavorful broth. Plus, the ...

4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

   www.aol.com/crock-pot-soup-recipes-were...

   Get the Slow Cooker Beef Stew recipe. Will Dickey. Slow Cooker Potato Soup. This comforting soup is loaded with creamy mashed potatoes, then garnished with cheddar cheese, chopped chives, and ...

5. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

   www.aol.com/easy-potluck-recipes-made-using...

   Get the Slow Cooker Beef Stew recipe. Will Dickey. You Might Also Like. 15 Best Denim Jacket Outfit Ideas to Pull from Your Closet. 10 Best Shampoos for Red Hair Like Ree Drummond's.

6. Pressure cooker - Wikipedia

   en.wikipedia.org/wiki/Pressure_cooker

   A stovetop pressure cooker. A pressure cooker is a sealed vessel for cooking food with the use of high pressure steam and water or a water-based liquid, a process called pressure cooking. The high pressure limits boiling and creates higher temperatures not possible at lower pressures, allowing food to be cooked faster than at normal pressure.

7. Nilaga - Wikipedia

   en.wikipedia.org/wiki/Nilaga

   Nilaga (also written as nilagà) is a traditional meat stew or soup from the Philippines, made with boiled beef (nilagang baka) or pork (nilagang baboy) mixed with various vegetables. It is typically eaten with white rice and is served with soy sauce, patis (fish sauce), labuyo chilis, and calamansi on the side. [1]